产氢鱼腥藻的发酵代谢。
Fermentative Metabolism of Hydrogen-evolving Chlamydomonas moewusii.
机构信息
Botanisches Institut der Universität Bonn, Kirschallee 1, 5300 Bonn 1, Federal Republic of Germany.
出版信息
Plant Physiol. 1978 Jun;61(6):953-6. doi: 10.1104/pp.61.6.953.
Abstract
The anaerobic metabolism of Chlamydomonas moewusii under both light (160 lux) and dark conditions has been examined using manometric and enzymic techniques. During anaerobiosis starch is broken down to glycerol, acetate, ethanol, CO(2), and H(2). The release of CO(2) and H(2) comes to an end when the starch pool is depleted.There are only slight differences in the ratio of the end products of fermentation between light and dark metabolism. In the light, glycerol production is diminished and H(2) evolution is enhanced, whereas the production rate of all other end products generally does not change.
摘要
已经使用测压和酶学技术研究了在光照（160 勒克斯）和黑暗条件下莫氏衣藻的无氧代谢。在无氧条件下，淀粉分解为甘油、乙酸盐、乙醇、CO2 和 H2。当淀粉池耗尽时，CO2 和 H2 的释放就会停止。在光照和黑暗代谢之间，发酵终产物的比例只有很小的差异。在光照下，甘油的产量减少，H2 的释放增强，而所有其他终产物的产生速率通常不会改变。
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本文引用的文献
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