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外周血单核细胞中的维生素D代谢受嚼食“槟榔”(槟榔)和维生素D状态的影响。

Vitamin D metabolism in peripheral blood mononuclear cells is influenced by chewing "betel nut" (Areca catechu) and vitamin D status.

作者信息

Ogunkolade William B, Boucher Barbara J, Bustin Stephen A, Burrin Jacky M, Noonan Kate, Mannan Nasima, Hitman Graham A

机构信息

Center for Diabetes and Metabolic Medicine, Royal London Hospital, London E1 1BB, United Kingdom.

出版信息

J Clin Endocrinol Metab. 2006 Jul;91(7):2612-7. doi: 10.1210/jc.2005-2750. Epub 2006 May 2.

Abstract

CONTEXT

Vitamin D deficiency, common in South Asians, is a risk factor for metabolic syndrome, type 2 diabetes, and ischemic heart disease. Vitamin D receptor (VDR) activation depends on activated vitamin D [1,25-dihydroxyvitamin D (1,25(OH)(2)D)] concentration, reflecting opposing actions of 25-hydroxyvitamin D-1alpha-hydroxylase [1-alpha(OH)ase] for formation and 25(OH)D-24-hydroxylase [24(OH)ase] for catabolism. We previously reported that circulating 1,25(OH)(2)D contributed to determination of VDR-protein levels and VDR genotype was a determinant of both VDR mRNA and VDR-protein in South Asians.

OBJECTIVE

We hypothesized that chewing betel nut, an addictive habit common throughout South Asian communities, contributes to hypovitaminosis-D by modulating the enzymes regulating circulating 1,25(OH)(2)D concentration.

DESIGN

Peripheral blood mononuclear cell (PBMC) 1-alpha(OH)ase and 24(OH)ase mRNA concentrations were measured and examined in relation to cross-sectional data on the vitamin-D axis, diet, smoking, and betel usage, including PBMC VDR-RNA and VDR-protein content in a pilot study of 33 healthy British Bangladeshis.

RESULTS

PBMC 24(OH)ase mRNA correlated positively and serum 1,25(OH)(2)D negatively with betel quids per day (r = 0.49, P = 0.006 and r = -0.486, P = 0.006, respectively). Independent determinants for 24(OH)ase included betel quids per day (P < 0.0001) and serum 25-OHD (P = 0.024). Independent determinants for serum 1,25(OH)(2)D were gender, smoking, and betel quids per day. PBMC 1-alpha(OH)ase mRNA correlated inversely with VDR mRNA (r = -0.44; P = 0.013); its independent determinants were serum 1,25(OH)(2)D and VDR TaqI and BsmI polymorphisms (P = 0.03-0.0001).

CONCLUSIONS

Betel chewing is a more powerful independent determinant of increased 24(OH)ase expression and of decreased serum calcitriol than serum 25-OHD, supporting the hypothesis that this habit could aggravate the effects of vitamin-D deficiency.

摘要

背景

维生素D缺乏在南亚人群中很常见,是代谢综合征、2型糖尿病和缺血性心脏病的危险因素。维生素D受体(VDR)的激活取决于活性维生素D[1,25 - 二羟维生素D(1,25(OH)₂D)]的浓度,这反映了25 - 羟维生素D - 1α - 羟化酶[1 - α(OH)ase]的合成作用和25(OH)D - 24 - 羟化酶[24(OH)ase]的分解代谢作用相互拮抗。我们之前报道过,循环中的1,25(OH)₂D有助于确定VDR蛋白水平,并且VDR基因型是南亚人群中VDR mRNA和VDR蛋白的一个决定因素。

目的

我们推测嚼槟榔这一在南亚社区普遍存在的成瘾习惯,通过调节控制循环中1,25(OH)₂D浓度的酶,导致维生素D缺乏。

设计

在一项针对33名健康英国孟加拉裔人的初步研究中,测量并检测外周血单个核细胞(PBMC)中1 - α(OH)ase和24(OH)ase mRNA浓度,并将其与维生素D轴、饮食、吸烟和槟榔使用情况的横断面数据相关联,包括PBMC中的VDR - RNA和VDR蛋白含量。

结果

PBMC中24(OH)ase mRNA与每日槟榔块的摄入量呈正相关,而血清1,25(OH)₂D与之呈负相关(r分别为0.49,P = 0.006和r = - 0.486,P = 0.006)。24(OH)ase的独立决定因素包括每日槟榔块摄入量(P < 0.0001)和血清25 - OHD(P = 0.024)。血清1,25(OH)₂D的独立决定因素是性别、吸烟和每日槟榔块摄入量。PBMC中1 - α(OH)ase mRNA与VDR mRNA呈负相关(r = - 0.44;P = 0.013);其独立决定因素是血清1,25(OH)₂D以及VDR TaqI和BsmI多态性(P = 0.03 - 0.0001)。

结论

嚼槟榔比血清25 - OHD更能有力地独立决定24(OH)ase表达增加和血清骨化三醇降低,支持了这种习惯可能加重维生素D缺乏影响的假说。

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