Standaert-Vitse Annie, Jouault Thierry, Vandewalle Peggy, Mille Céline, Seddik Mimouna, Sendid Boualem, Mallet Jean-Maurice, Colombel Jean-Frédéric, Poulain Daniel
Inserm, U799, Lille, France.
Gastroenterology. 2006 May;130(6):1764-75. doi: 10.1053/j.gastro.2006.02.009.
Antibodies directed against oligomannose sequences alpha-1,3 Man (alpha-1,2 Man alpha-1,2 Man)(n) (n = 1 or 2), termed anti-Saccharomyces cerevisiae antibodies (ASCAs) are markers of Crohn's disease (CD). S. cerevisiae mannan, which expresses these haptens, is used to detect ASCA, but the exact immunogen for ASCA is unknown. Structural and genetic studies have shown that Candida albicans produces mannosyltransferase enzymes that can synthesize S cerevisiae oligomannose sequences depending on growth conditions. This study investigated whether C. albicans could act as an immunogen for ASCA.
Sequential sera were collected from patients with CD, systemic candidiasis, and rabbits infected with C. albicans. Antibodies were purified by using chemically synthesized (Sigma) ASCA major epitopes. These affinity-purified antibodies and lectins were then used to analyze the expression of ASCA epitopes on molecular extracts and cell walls of C. albicans and S cerevisiae grown in various conditions.
In humans and rabbits, generation of ASCA was shown to be associated with the generation of anti-C. albicans antibodies resulting specifically from infection. By using affinity-purified antibodies, C. albicans was shown to express ASCA epitopes on mannoproteins similar to those of S. cerevisiae. By changing the growth conditions, C. albicans mannan was also able to mimic S. cerevisiae mannan in its ability to detect ASCA associated with CD. This overexpression of ASCA epitopes was achieved when C. albicans grew in human tissues.
C. albicans is one of several immunogens for ASCA and may be at the origin of an aberrant immune response in CD.
针对低聚甘露糖序列α-1,3甘露糖(α-1,2甘露糖α-1,2甘露糖)(n)(n = 1或2)的抗体,即抗酿酒酵母抗体(ASCA),是克罗恩病(CD)的标志物。表达这些半抗原的酿酒酵母甘露聚糖被用于检测ASCA,但ASCA的确切免疫原尚不清楚。结构和遗传学研究表明,白色念珠菌可产生甘露糖基转移酶,该酶能根据生长条件合成酿酒酵母低聚甘露糖序列。本研究调查了白色念珠菌是否可作为ASCA的免疫原。
收集CD患者、系统性念珠菌病患者以及感染白色念珠菌的兔子的系列血清。通过使用化学合成的(西格玛公司)ASCA主要表位纯化抗体。然后使用这些亲和纯化的抗体和凝集素分析在各种条件下生长的白色念珠菌和酿酒酵母的分子提取物及细胞壁上ASCA表位的表达。
在人和兔子中,ASCA的产生与因感染而特异性产生的抗白色念珠菌抗体的产生相关。通过使用亲和纯化的抗体,显示白色念珠菌在甘露糖蛋白上表达与酿酒酵母相似的ASCA表位。通过改变生长条件,白色念珠菌甘露聚糖在检测与CD相关的ASCA的能力方面也能够模拟酿酒酵母甘露聚糖。当白色念珠菌在人体组织中生长时,可实现ASCA表位的这种过表达。
白色念珠菌是ASCA的几种免疫原之一,可能是CD中异常免疫反应的起源。