Athukorala Yasantha, Lee Ki-Wan, Kim Se-Kwon, Jeon You-Jin
Faculty of Applied Marine Science, Cheju National University, Jeju 690-756, South Korea.
Bioresour Technol. 2007 Jul;98(9):1711-6. doi: 10.1016/j.biortech.2006.07.034. Epub 2006 Sep 14.
Twenty-two algal species were evaluated for their potential anticoagulant activities. Hot water extracts from selected species, Codium fragile and Sargassum horneri showed high activated partial thromboplastin time (APTT). Ultraflo extract of C. fragile and S. horneri exhibited the most potent anticoagulant activity. Furthermore, in both algal species, active compounds were mainly concentrated in >30kDa faction. The crude polysaccharide fraction (>30kDa; CpoF) of C. fragile composed of approximately 80% carbohydrate and approximately 19% of protein; the crude polysaccharide fraction (>30kDa; CpoF) of S. horneri was composed of 97% of carbohydrate and approximately 2% of protein. Therefore, most probably the active compound, or compounds of the algal species were related to high molecular weight polysaccharide, or a complex form with carbohydrate and protein (proteoglycan).
对22种藻类进行了潜在抗凝血活性评估。所选物种海雹菜和铜藻的热水提取物显示出较高的活化部分凝血活酶时间(APTT)。海雹菜和铜藻的Ultraflo提取物表现出最强的抗凝血活性。此外,在这两种藻类中,活性化合物主要集中在分子量大于30kDa的部分。海雹菜的粗多糖部分(分子量大于30kDa;CpoF)约由80%的碳水化合物和约19%的蛋白质组成;铜藻的粗多糖部分(分子量大于30kDa;CpoF)由97%的碳水化合物和约2%的蛋白质组成。因此,很可能藻类中的活性化合物与高分子量多糖或碳水化合物与蛋白质的复合形式(蛋白聚糖)有关。