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酚类抗氧化剂的自由基清除和细胞保护活性

Free radical scavenging and cytoprotective activities of phenolic antioxidants.

作者信息

Zhang Jingli, Stanley Roger A, Adaim Aselle, Melton Laurence D, Skinner Margot A

机构信息

Innovative Food Technologie, DPI and F, Queensland, Australia.

出版信息

Mol Nutr Food Res. 2006 Nov;50(11):996-1005. doi: 10.1002/mnfr.200600072.

Abstract

The free radical scavenging activities of three flavonoids (quercetin, rutin and catechin) and four hydroxycinnamic acids (caffeic, ferulic, sinapic, and chlorogenic acids) were evaluated using both oxygen radical absorbance capacity (ORAC) and lipid peroxidation inhibition capacity (LPIC) assays. The cytoprotective effects of these compounds were also measured by the degree of protection against H(2)O(2)-induced damage of human Jurkat cells. All compounds exhibited protection against H(2)O(2)-mediated cytotoxicity in a dose-dependent manner. The concentrations required to result in a 50% reduction in cell death (EC(50) value) were calculated from their dose-response curves. These ranged from 0.15-2.65 microM. Overall, the four hydroxycinnamic acids tested were less effective than the three flavonoids, and of all compounds tested, quercetin offered the strongest protection against H(2)O(2)-induced cell death. A comparison of the results showed that the ability to inhibit peroxidation of lipids in a liposomal system (LPIC) correlated well with the cytoprotective activities (EC(50)), but not with the ability to protect an aqueous fluorescent substrate in the ORAC assays. The results suggest that the behavior of antioxidants in a liposomal membrane is to some extent similar to the mechanism involved in the protection of living cells from oxidative damage.

摘要

使用氧自由基吸收能力(ORAC)和脂质过氧化抑制能力(LPIC)测定法评估了三种黄酮类化合物(槲皮素、芦丁和儿茶素)和四种羟基肉桂酸(咖啡酸、阿魏酸、芥子酸和绿原酸)的自由基清除活性。还通过这些化合物对人Jurkat细胞H₂O₂诱导损伤的保护程度来测定其细胞保护作用。所有化合物均以剂量依赖方式对H₂O₂介导的细胞毒性表现出保护作用。根据其剂量反应曲线计算出导致细胞死亡减少50%所需的浓度(EC₅₀值)。这些值范围为0.15 - 2.65微摩尔。总体而言,所测试的四种羟基肉桂酸的效果不如三种黄酮类化合物,并且在所有测试化合物中,槲皮素对H₂O₂诱导的细胞死亡提供了最强的保护作用。结果比较表明,脂质体系统中抑制脂质过氧化的能力(LPIC)与细胞保护活性(EC₅₀)密切相关,但与ORAC测定中保护水性荧光底物的能力无关。结果表明,脂质体膜中抗氧化剂的行为在一定程度上类似于保护活细胞免受氧化损伤所涉及的机制。

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