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Food allergies on the rise? Determining the prevalence of food allergies, and how quickly it is increasing, is the first step in tackling the problem.

作者信息

Hadley Caroline

出版信息

EMBO Rep. 2006 Nov;7(11):1080-3. doi: 10.1038/sj.embor.7400846.

Abstract
摘要

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本文引用的文献

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