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社会影响对情侣、朋友和陌生人饮食的作用。

Effects of social influence on eating in couples, friends and strangers.

作者信息

Salvy Sarah-Jeanne, Jarrin Denise, Paluch Rocco, Irfan Numrah, Pliner Patricia

机构信息

Department of Pediatrics, Division of Behavioral Medicine, State University of New York at Buffalo, Farber Hall, Room G56, 3435 Main Street, Building #26, Buffalo, NY 14214-3000, USA.

出版信息

Appetite. 2007 Jul;49(1):92-9. doi: 10.1016/j.appet.2006.12.004. Epub 2007 Jan 12.

Abstract

Previous research indicates that both males and females eat less in the presence of a stranger of the opposite sex than in the presence of a same sex. Another literature shows that people tend to model or matching the amount eaten by others. The extent to which people are eager to inhibit their food consumption or match other's intake is likely to vary as a function of the characteristics of the co-eater. The present study examines how males and females adjust their level of eating as a function of their familiarity with and the gender of their eating companion, using a free-eating paradigm. Findings indicated that both the familiarity between co-eaters and the participants' gender predicted food consumption. Although unfamiliarity suppressed both men's and women's food intakes, the matching effect operated only when a female co-eater was involved. We conclude that the overarching motive (i.e., producing a positive impression) does not necessarily vary substantially across the various gender-familiarity combinations, but that the means or strategies (eating lightly and or matching of intake) by which the person accomplishes it and the strength of the motive vary as a function of the audience. In other words, in some social contexts self-enhancing motives can be served by restricting intake as well as through ingratiatory strategies such as attitudinal or behavioral conformity.

摘要

先前的研究表明,男性和女性在异性陌生人面前比在同性面前吃得更少。另一项文献表明,人们倾向于模仿或匹配他人的进食量。人们抑制食物摄入量或匹配他人摄入量的程度可能会因共餐者的特征而有所不同。本研究采用自由进食范式,考察男性和女性如何根据与共餐同伴的熟悉程度和性别来调整他们的进食水平。研究结果表明,共餐者之间的熟悉程度和参与者的性别都能预测食物摄入量。虽然不熟悉会抑制男性和女性的食物摄入量,但只有当有女性共餐者时,匹配效应才会起作用。我们得出结论,总体动机(即留下积极印象)在不同的性别-熟悉程度组合中不一定有很大差异,但人们实现这一动机的方式或策略(少吃或匹配摄入量)以及动机的强度会因受众而异。换句话说,在某些社会情境中,自我提升动机既可以通过限制摄入量来实现,也可以通过诸如态度或行为顺从等讨好策略来实现。

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