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随着酵母细胞的生长,细胞核的大小会增加。

The size of the nucleus increases as yeast cells grow.

作者信息

Jorgensen Paul, Edgington Nicholas P, Schneider Brandt L, Rupes Ivan, Tyers Mike, Futcher Bruce

机构信息

Department of Medical Genetics and Microbiology, University of Toronto, Toronto, ON M5S 1A8, Canada.

出版信息

Mol Biol Cell. 2007 Sep;18(9):3523-32. doi: 10.1091/mbc.e06-10-0973. Epub 2007 Jun 27.

Abstract

It is not known how the volume of the cell nucleus is set, nor how the ratio of nuclear volume to cell volume (N/C) is determined. Here, we have measured the size of the nucleus in growing cells of the budding yeast Saccharomyces cerevisiae. Analysis of mutant yeast strains spanning a range of cell sizes revealed that the ratio of average nuclear volume to average cell volume was quite consistent, with nuclear volume being approximately 7% that of cell volume. At the single cell level, nuclear and cell size were strongly correlated in growing wild-type cells, as determined by three different microscopic approaches. Even in G1-phase, nuclear volume grew, although it did not grow quite as fast as overall cell volume. DNA content did not appear to have any immediate, direct influence on nuclear size, in that nuclear size did not increase sharply during S-phase. The maintenance of nuclear size did not require continuous growth or ribosome biogenesis, as starvation and rapamycin treatment had little immediate impact on nuclear size. Blocking the nuclear export of new ribosomal subunits, among other proteins and RNAs, with leptomycin B also had no obvious effect on nuclear size. Nuclear expansion must now be factored into conceptual and mathematical models of budding yeast growth and division. These results raise questions as to the unknown force(s) that expand the nucleus as yeast cells grow.

摘要

目前尚不清楚细胞核的体积是如何设定的,也不清楚核体积与细胞体积之比(N/C)是如何确定的。在这里,我们测量了出芽酵母酿酒酵母生长细胞中细胞核的大小。对一系列不同细胞大小的突变酵母菌株进行分析发现,平均核体积与平均细胞体积之比相当一致,核体积约为细胞体积的7%。在单细胞水平上,通过三种不同的显微镜方法确定,生长中的野生型细胞的核大小与细胞大小密切相关。即使在G1期,核体积也会增长,尽管其增长速度不如整个细胞体积快。DNA含量似乎对核大小没有任何直接的即时影响,因为在S期核大小不会急剧增加。核大小的维持并不需要持续生长或核糖体生物合成,因为饥饿和雷帕霉素处理对核大小几乎没有即时影响。用细霉素B阻断新核糖体亚基以及其他蛋白质和RNA的核输出,对核大小也没有明显影响。现在,核扩张必须纳入到出芽酵母生长和分裂的概念模型和数学模型中。这些结果引发了关于随着酵母细胞生长而扩张细胞核的未知力量的问题。

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