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尼日利亚北部孕妇贫血相关的营养因素。

Nutritional factors associated with anaemia in pregnant women in northern Nigeria.

作者信息

Vanderjagt Dorothy J, Brock Hugh S, Melah George S, El-Nafaty Aliyu U, Crossey Michael J, Glew Robert H

机构信息

Department of Biochemistry and Molecular Biology, University of New Mexico School of Medicine, Health Sciences Center, 1 University of New Mexico, Albuquerque, NM 87131-0001, USA.

出版信息

J Health Popul Nutr. 2007 Mar;25(1):75-81.

Abstract

This study was conducted to assess the relative contribution of iron, folate, and B 12 deficiency to anaemia in pregnant women in sub-Saharan Africa. In total, 146 pregnant women, who attended two antenatal clinics in Gombe, Nigeria, were recruited into the study. The majority (54%) of the women were in the third trimester. Blood samples were obtained for determination of haematocrit and for measurement of serum iron, total iron-binding capacity, ferritin, folate, vitamin B12, and homocysteine. Malaria was present in 15 (9.4%) women. Based on a haemoglobin value of<105 g/L, 44 (30%) women were classified as anaemic. The major contributing factor to anaemia was iron deficiency based on the serum concentration of ferritin (<10 ng/mL). The mean homocysteine concentration for all subjects was 14.1 pmol/L, and homocysteine concentrations were inversely correlated with concentrations of folate and vitamin B 12. The serum homocysteine increased markedly at serum vitamin B12 levels below 250 pmol/L. The most common cause of anaemia in the pregnant women in northern Nigeria was iron deficiency, and the elevated concentrations of homocysteine were most likely due to both their marginal folate and vitamin B12 status.

摘要

本研究旨在评估铁、叶酸和维生素B12缺乏对撒哈拉以南非洲地区孕妇贫血的相对影响。总共招募了146名在尼日利亚贡贝的两家产前诊所就诊的孕妇参与该研究。大多数(54%)妇女处于孕晚期。采集血样以测定血细胞比容,并测量血清铁、总铁结合力、铁蛋白、叶酸、维生素B12和同型半胱氨酸。15名(9.4%)妇女患有疟疾。根据血红蛋白值<105 g/L,44名(30%)妇女被归类为贫血。根据血清铁蛋白浓度(<10 ng/mL),贫血的主要促成因素是缺铁。所有受试者的平均同型半胱氨酸浓度为14.1 pmol/L,同型半胱氨酸浓度与叶酸和维生素B12浓度呈负相关。当血清维生素B12水平低于250 pmol/L时,血清同型半胱氨酸显著升高。尼日利亚北部孕妇贫血的最常见原因是缺铁,同型半胱氨酸浓度升高很可能是由于她们边缘性的叶酸和维生素B12状况。

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