Klich M A, Lax A R, Bland J M
US Department of Agriculture, Southern Regional Research Center, New Orleans, LA 70179-0687.
Mycopathologia. 1991 Nov;116(2):77-80. doi: 10.1007/BF00436368.
Bacillus subtilis produces peptidolipid compounds of the iturin group that have been shown to have antifungal properties, but not all fungal species are sensitive to these compounds. In this study, the activity of iturin A, produced by B. subtilis strain B-3, was tested. Paper disks impregnated with various concentrations of iturin A were placed on agar plates seeded with conidia of toxigenic species of Fusarium, Gerlacia, Penicillium or Aspergillus. Most isolates were inhibited at iturin A concentrations as low as 4 micrograms/disk. Penicillium italicum, P. viridicatum, A. ochraceus and A. versicolor were most strongly inhibited by the iturin whereas P. citrinum and A. parasiticus were least sensitive to iturin A.
枯草芽孢杆菌可产生iturin族的肽脂类化合物,这些化合物已被证明具有抗真菌特性,但并非所有真菌物种都对这些化合物敏感。在本研究中,对枯草芽孢杆菌菌株B-3产生的iturin A的活性进行了测试。将浸有不同浓度iturin A的纸片放置在接种了镰刀菌、格氏菌、青霉或曲霉产毒物种分生孢子的琼脂平板上。大多数分离株在iturin A浓度低至4微克/盘时受到抑制。意大利青霉、绿青霉、赭曲霉和杂色曲霉对iturin的抑制作用最强,而桔青霉和寄生曲霉对iturin A最不敏感。