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缬氨酸对β-异丙基苹果酸脱氢酶的抑制作用参与了麦芽糖假丝酵母中亮氨酸生物合成的调控。

Valine inhibition of beta-isopropylmalate dehydrogenase takes part in the regulation of leucine biosynthesis in Candida maltosa.

作者信息

Bode R

机构信息

Institut für Biochemie, Ernst-Moritz-Arndt-Universität Greifswald, Germany.

出版信息

Antonie Van Leeuwenhoek. 1991 Aug;60(2):125-30. doi: 10.1007/BF00572702.

Abstract

The beta-isopropylmalate (IPM) dehydrogenase (EC 1.1.1.85) of Candida maltosa, the third pathway-specific enzyme of leucine biosynthesis, was purified, some properties of the enzyme were studied and a novel regulatory pattern was found. The Km values of the enzyme were estimated to be 0.42 mM for beta-IPM and 0.34 mM for NAD+. It is demonstrated that the enzyme can be regulated by L-valine. The inhibition was competitive with respect to beta-IPM (Ki = 1.84 mM) and non-competitive with respect to NAD+ (Ki = 5.67 mM). Exogenous addition of L-valine to C. maltosa cells increased the intracellular pool of some intermediates of leucine biosynthesis (alpha-ketoisovalerate, alpha-IPM, beta-IPM), but has hardly influence on the leucine pool.

摘要

麦芽糖假丝酵母的β-异丙基苹果酸(IPM)脱氢酶(EC 1.1.1.85)是亮氨酸生物合成途径中的第三种途径特异性酶,已被纯化,对该酶的一些性质进行了研究,并发现了一种新的调节模式。该酶对β-IPM的Km值估计为0.42 mM,对NAD+的Km值为0.34 mM。结果表明,该酶可受L-缬氨酸调节。这种抑制作用对β-IPM具有竞争性(Ki = 1.84 mM),对NAD+具有非竞争性(Ki = 5.67 mM)。向麦芽糖假丝酵母细胞中外源添加L-缬氨酸会增加亮氨酸生物合成的一些中间产物(α-酮异戊酸、α-IPM、β-IPM)的细胞内池,但对亮氨酸池几乎没有影响。

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