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冷冻过程中精浆对公猪精子运动学的影响。

Influence of seminal plasma on the kinematics of boar spermatozoa during freezing.

作者信息

Rodríguez-Martínez H, Saravia F, Wallgren M, Roca J, Peña F J

机构信息

Division of Reproduction, Faculty of Veterinary Medicine and Animal Sciences, SLU, Uppsala, Sweden.

出版信息

Theriogenology. 2008 Nov;70(8):1242-50. doi: 10.1016/j.theriogenology.2008.06.007. Epub 2008 Jul 17.

Abstract

Sperm motility is, for its relation to cell viability and fertility, a central component of the spermiogram, where consideration of motion patterns allows discrimination of sub-populations among boar spermatozoa. Extension and cryo-preservation imposes changes in these patterns in connection to handling, additives, temperature changes and the removal of boar seminal plasma (BSP) which apparently makes spermatozoa susceptible to oxidative stress, thus affecting survival and motility post-thaw. Detailed kinematic analyses during sperm cooling are sparse, particularly when considering the instrumentation and settings used for analyses, the effect of extenders, and of the BSP the processed spermatozoa are exposed to. Spermatozoa present in the first collectable 10mL of the sperm-rich fraction of the ejaculate (portion 1, P1-BSP), have shown an increased ability to sustain motility during and after cryo-preservation than spermatozoa immersed in the rest of the ejaculate (portion 2, P2). When P2-spermatozoa were cleansed from their BSP and exposed for 60min to pooled P1-BSP, their motility post-thaw increased to similar levels as P1-spermatozoa. This BSP-influence is sire-dependent, presumably related to the protein concentration in the different ejaculate portions, and apparently unrelated to changes in membrane integrity or membrane stability through conventional, controlled cooling.

摘要

精子活力因其与细胞活力和生育能力的关系,是精液分析的核心组成部分,通过考虑运动模式可以区分公猪精子中的亚群。精液的稀释和冷冻保存会因处理方式、添加剂、温度变化以及去除公猪精浆(BSP)而导致这些模式发生变化,这显然会使精子易受氧化应激影响,从而影响解冻后的存活和活力。精子冷却过程中的详细运动学分析较少,尤其是在考虑用于分析的仪器和设置、稀释剂的影响以及处理后的精子所接触的BSP的影响时。射精富含精子部分最初可收集的10mL(部分1,P1 - BSP)中的精子,在冷冻保存期间及之后维持活力的能力比其余射精部分(部分2,P2)中浸泡的精子更强。当从P2精子中清除其BSP并将其暴露于混合的P1 - BSP中60分钟后,其解冻后的活力增加到与P1精子相似的水平。这种BSP的影响取决于公猪个体,可能与不同射精部分中的蛋白质浓度有关,并且显然与通过传统的控制冷却方式导致的膜完整性或膜稳定性变化无关。

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