Department of Physiology, University of Toronto, Ontario, Canada.
Phytother Res. 2010 Jun;24 Suppl 2:S175-82. doi: 10.1002/ptr.3062.
Urtica Dioica (UD) is a plant shown to reduce blood glucose levels upon oral ingestion; however, neither its active component nor its mechanism of action has been identified. One active fraction of this extract, termed UD-1, was separated by molecular sieve column chromatography and purified by high performance liquid chromatography (HPLC). While UD-1 did not stimulate insulin secretion in glucose-responsive MIN6 clonal beta-cells, chronic exposure (24 h) significantly enhanced glucose uptake (approximately 1.5-fold) in L6-GLUT4myc myoblast cells. Using HPLC and MALDI-TOF, we further purified the UD-1 fraction into two fractions termed UD-1A and UD-1B. Computational and structural analyses strongly suggested that the antidiabetic component of UD-1 was due to one or more structurally related cyclical peptides that facilitate glucose uptake by forming unique glucose permeable pores. The structure and function of these glucose-conducting pores are discussed herein.
荨麻(UD)是一种植物,经口服摄入后被证明可以降低血糖水平;然而,其活性成分及其作用机制尚未确定。该提取物的一个活性部分,称为 UD-1,通过分子筛柱层析分离,并通过高效液相色谱(HPLC)纯化。虽然 UD-1 不会刺激葡萄糖反应性 MIN6 克隆β细胞中的胰岛素分泌,但慢性暴露(24 小时)可显著增强 L6-GLUT4myc 成肌细胞中的葡萄糖摄取(约 1.5 倍)。使用 HPLC 和 MALDI-TOF,我们进一步将 UD-1 部分纯化成两个部分,分别称为 UD-1A 和 UD-1B。计算和结构分析强烈表明,UD-1 的抗糖尿病成分是由于一个或多个结构相关的环状肽,通过形成独特的葡萄糖可渗透孔来促进葡萄糖摄取。本文讨论了这些葡萄糖传导孔的结构和功能。