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毕罗氏 I 式胃大部切除术后 Roux-en-Y 重建术优于 Billroth I 式重建术,可减少反流性食管炎:与幽门窦胃角的特殊关系。

Roux-en-Y reconstruction is superior to billroth I reconstruction in reducing reflux esophagitis after distal gastrectomy: special relationship with the angle of his.

机构信息

Department of Surgery, Kochi Medical School, Kohasu-Okocho, Nankoku, Kochi, 783-8505, Japan.

出版信息

World J Surg. 2010 May;34(5):1022-7. doi: 10.1007/s00268-010-0452-1.

Abstract

BACKGROUND

The aim of the present study was to evaluate the relationship between the angle of His in Roux-en-Y (RY) or Billroth I (BI) reconstruction and reflux esophagitis after distal gastrectomy for gastric cancer.

METHODS

Results for 47 patients undergoing BI reconstruction and 38 patients undergoing RY reconstruction were examined retrospectively. The angle of His and the incidence of reflux esophagitis were determined, and the quality of life (QOL) was evaluated with the Gastrointestinal Symptom Rating Scale (GSRS).

RESULTS

The angle of His was significantly greater in patients who underwent BI compared with RY reconstruction, as well as in patients with reflux esophagitis. Scores for reflux, diarrhea, and total symptoms on the GSRS were significantly better in the RY group than in the BI group.

CONCLUSIONS

The angle of His is an important determinant of reflux esophagitis following distal gastrectomy. The decreased angle of His in patients after RY compared with BI reconstruction may contribute significantly to the reduced incidence of reflux esophagitis and improved QOL in patients who undergo RY reconstruction.

摘要

背景

本研究旨在评估毕罗氏 I(BI)或 Roux-en-Y(RY)重建术后胃角与胃癌远端胃切除术后反流性食管炎之间的关系。

方法

回顾性分析 47 例行 BI 重建术和 38 例行 RY 重建术患者的临床资料。测量胃角角度,评估反流性食管炎的发生率,并采用胃肠道症状评分量表(GSRS)评估生活质量(QOL)。

结果

BI 重建组与 RY 重建组、反流性食管炎组患者的胃角角度均显著大于无反流性食管炎组。GSRS 反流、腹泻和总症状评分在 RY 组显著优于 BI 组。

结论

胃角是远端胃切除术后反流性食管炎的重要决定因素。与 BI 重建相比,RY 重建术后患者胃角角度减小,可能显著降低反流性食管炎的发生率,提高 RY 重建术后患者的 QOL。

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