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复合微量营养素补充剂对老年人免疫状况的影响。

Influence of a complex micronutrient supplement on the immune status of elderly individuals.

机构信息

MEDtest, Maria Anzbach, Austria.

出版信息

Int J Vitam Nutr Res. 2009 Sep;79(5-6):308-18. doi: 10.1024/0300-9831.79.56.308.

DOI:10.1024/0300-9831.79.56.308
PMID:20533217
Abstract

Nutritional status is known to have profound effects on immune function and resistance to infections, particularly in the elderly. We investigated the effect of a complex micronutrient supplement in elderly people on the changes in some of the cellular components of the immune system, on lymphocyte function, and on the antibody response to influenza vaccination. One-hundred-six subjects aged 62 to 98 were randomly assigned to receive a complex micronutrient supplement or a placebo for three months. Subjects were vaccinated against influenza after eight weeks. Clinical parameters, lymphocyte subsets, in vitro lymphocyte activation, and influenza antibody titers were assessed at baseline and after 90 days of supplementation. A significant increase in total lymphocytes (p=0.034) and white blood cells (WBC) (p=0.03) in the supplemented group was observed. A shift from CD4+/CD45RO+ "memory" cells to CD4+/CD45RA+ "naïve" T-cells in favor of CD4+/CD45RA+ "naïve" T-cells took place. The group consuming additional micronutrients showed an increase in CD45RA+ subsets (p=0.032) compared to the control group. A decrease of total cholesterol (from 228.72 + or - 56.11 to 210.74 + or - 52.58, p=0.002) and low-density lipoprotein (LDL) (from 145.75 + or - 48.86 to 125.47 + or - 41.72, p<0.001) was observed. Influenza antibody titers showed no correlation with micronutrient intake. We conclude that supplementation with a complex micronutrient formulation increases the number of various types of immune cells and decreases total cholesterol and LDL in elderly people. No beneficial effect on specific antibody response to influenza vaccination was observed. Further research is needed to evaluate whether enhanced cellular immune responses decrease the incidence of infections in elderly people.

摘要

营养状况对免疫功能和抗感染能力有深远影响,尤其是在老年人中。我们研究了在老年人中补充复合微量营养素对免疫系统某些细胞成分的变化、淋巴细胞功能以及流感疫苗接种后抗体反应的影响。将 106 名年龄在 62 至 98 岁的受试者随机分为补充复合微量营养素或安慰剂组,持续 3 个月。在 8 周后对受试者进行流感疫苗接种。在基线和补充 90 天后评估临床参数、淋巴细胞亚群、体外淋巴细胞激活和流感抗体滴度。补充组的总淋巴细胞(p=0.034)和白细胞(WBC)(p=0.03)显著增加。CD4+/CD45RO+“记忆”细胞向 CD4+/CD45RA+“幼稚”T 细胞的转移有利于 CD4+/CD45RA+“幼稚”T 细胞。与对照组相比,补充额外微量营养素的组 CD45RA+亚群增加(p=0.032)。总胆固醇(从 228.72 + - 56.11 降至 210.74 + - 52.58,p=0.002)和低密度脂蛋白(LDL)(从 145.75 + - 48.86 降至 125.47 + - 41.72,p<0.001)降低。流感抗体滴度与微量营养素摄入无相关性。我们的结论是,补充复合微量营养素配方可增加各种免疫细胞的数量,并降低老年人的总胆固醇和 LDL。未观察到对流感疫苗接种特异性抗体反应的有益影响。需要进一步研究以评估增强的细胞免疫反应是否降低老年人感染的发生率。

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