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与癌症恶病质特异性相关的脂质动员因子。

Lipid mobilising factors specifically associated with cancer cachexia.

作者信息

Beck S A, Tisdale M J

机构信息

CRC Experimental Chemotherapy Group, Aston University, Birmingham, UK.

出版信息

Br J Cancer. 1991 Jun;63(6):846-50. doi: 10.1038/bjc.1991.188.

Abstract

Both urine and plasma from mice and humans with cancer cachexia have been shown to contain higher levels of lipid mobilising activity than normal controls, even after acute starvation. There was no significant increase in the urinary lipid mobilising activity of either mice or humans after acute starvation, suggesting that the material in the cachectic situation was probably not due to an elevation of hormones normally associated with the catabolic state in starvation. Further characterisation of the lipid mobilising activity in the urine of cachectic mice using Sephadex G50 exclusion chromatography showed four distinct peaks of activity of apparent molecular weights of greater than 20, 3, 1.5 and less than 0.7 kDa. No comparable peaks of activity were found in the urine of a non tumour-bearing mouse. The high molecular weight activity was probably formed by aggregation of low molecular weight material, since treatment with 0.5 M NaCl caused dissociation to material with a broad spectrum of molecular weights between 3 and 0.7 kDa. Lipolytic species of similar molecular weights were also found in the urine of cachectic cancer patients, but not in normal urine even after 24 h starvation. The lipid mobilising species may be responsible for catabolism of host adipose tissue in the cachectic state.

摘要

患有癌症恶病质的小鼠和人类的尿液及血浆均显示,即使在急性饥饿后,其脂质动员活性水平也高于正常对照组。急性饥饿后,小鼠或人类的尿液脂质动员活性均无显著增加,这表明恶病质状态下的物质可能并非源于通常与饥饿分解代谢状态相关的激素升高。使用葡聚糖G50排阻色谱法对恶病质小鼠尿液中的脂质动员活性进行进一步表征,结果显示出四个明显的活性峰,其表观分子量分别大于20 kDa、3 kDa、1.5 kDa和小于0.7 kDa。在未患肿瘤的小鼠尿液中未发现类似的活性峰。高分子量活性可能是由低分子量物质聚集形成的,因为用0.5 M NaCl处理会使其解离为分子量在3 kDa至0.7 kDa之间的具有广泛分子量范围的物质。在患有恶病质的癌症患者尿液中也发现了类似分子量的脂解物质,但即使在饥饿24小时后,正常尿液中也未发现。脂质动员物质可能是恶病质状态下宿主脂肪组织分解代谢的原因。

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本文引用的文献

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Cancer cachexia and its nutritional implications.癌症恶病质及其营养影响。
Br J Surg. 1983 Jun;70(6):352-5. doi: 10.1002/bjs.1800700615.
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Proceedings: Causes of death in cancer patients.会议记录:癌症患者的死因
Cancer. 1974 Feb;33(2):568-73. doi: 10.1002/1097-0142(197402)33:2<568::aid-cncr2820330236>3.0.co;2-2.

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