Suppr超能文献

水中烟炭制品中的致癌多环芳烃。

Carcinogenic PAH in waterpipe charcoal products.

机构信息

Department of Chemistry, American University of Beirut, Beirut, Lebanon.

出版信息

Food Chem Toxicol. 2010 Nov;48(11):3242-5. doi: 10.1016/j.fct.2010.08.033. Epub 2010 Aug 31.

Abstract

Because narghile waterpipe (shisha, hooka) smoking normally involves the use of burning charcoal, smoke inhaled by the user contains constituents originating from the charcoal in addition to those from the tobacco. We have previously found that charcoal accounts for most of the polyaromatic hydrocarbons (PAH) and carbon monoxide in the smoke of the waterpipe, both of which are present in alarming quantities. Because charcoal manufacturing conditions favor formation of PAH, it is reasonable to assume that charcoal sold off the shelf may be contaminated by PAH residues. These residues may constitute a significant fraction of the PAH inhaled by the waterpipe user and those in her/his vicinity. We measured PAH residues on three kinds of raw waterpipe charcoal sampled from Beirut stores and cafés. We found that PAH residues in raw charcoal can account for more than half of the total PAH emitted in the mainstream and sidestream smoke, and about one sixth of the carcinogenic 5- and 6-ring PAH compounds. Total PAH content of the three charcoal types varied systematically by a factor of six from the charcoal with the least to the greatest PAH residue. These findings indicate the possibility of regulating charcoal carcinogen content.

摘要

因为水烟(也叫水烟袋、阿拉伯水烟、哈希什烟管)吸食通常需要使用燃烧的木炭,使用者吸入的烟雾除了来自烟草之外,还含有来自木炭的成分。我们之前发现,木炭占水烟烟雾中多环芳烃(PAH)和一氧化碳的大部分,而这两者的含量都高得惊人。由于木炭的制造条件有利于形成多环芳烃,因此可以合理地假设,市面上出售的木炭可能会被多环芳烃残留物污染。这些残留物可能构成水烟使用者及其周围环境中吸入的多环芳烃的重要部分。我们测量了从贝鲁特商店和咖啡馆采集的三种原始水烟管木炭上的多环芳烃残留量。我们发现,原始木炭中的多环芳烃残留量可以占到主流烟雾和支流烟雾中总多环芳烃排放量的一半以上,约占致癌的 5 环和 6 环多环芳烃化合物的六分之一。三种木炭类型的总多环芳烃含量相差约六倍,从多环芳烃残留量最少到最多的木炭依次递增。这些发现表明有可能对木炭的致癌物质含量进行监管。

相似文献

1
Carcinogenic PAH in waterpipe charcoal products.
Food Chem Toxicol. 2010 Nov;48(11):3242-5. doi: 10.1016/j.fct.2010.08.033. Epub 2010 Aug 31.
2
Charcoal emissions as a source of CO and carcinogenic PAH in mainstream narghile waterpipe smoke.
Food Chem Toxicol. 2008 Sep;46(9):2991-5. doi: 10.1016/j.fct.2008.05.031. Epub 2008 Jun 4.
3
Charcoal burning as a source of polyaromatic hydrocarbons in waterpipe smoking.
J Environ Sci Health B. 2013;48(12):1097-102. doi: 10.1080/03601234.2013.824300.
4
Measurement of 16 polycyclic aromatic hydrocarbons in narghile waterpipe tobacco smoke.
Food Chem Toxicol. 2008 May;46(5):1582-90. doi: 10.1016/j.fct.2007.12.028. Epub 2008 Jan 12.
6
Reduction of the polycyclic aromatic hydrocarbon (PAH) content of charcoal smoke during grilling by charcoal preparation using high carbonisation and a preheating step.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2016;33(3):385-90. doi: 10.1080/19440049.2016.1143124. Epub 2016 Feb 22.
8
Comparison of CO, PAH, Nicotine, and Aldehyde Emissions in Waterpipe Tobacco Smoke Generated Using Electrical and Charcoal Heating Methods.
Chem Res Toxicol. 2019 Jun 17;32(6):1235-1240. doi: 10.1021/acs.chemrestox.9b00045. Epub 2019 May 6.
10
Mainstream smoke of the waterpipe: does this environmental matrix reveal as significant source of toxic compounds?
Toxicol Lett. 2011 Sep 10;205(3):279-84. doi: 10.1016/j.toxlet.2011.06.017. Epub 2011 Jun 25.

引用本文的文献

1
Study of waterpipe smoking topography in Fars province of Iran.
Sci Rep. 2024 Feb 23;14(1):4444. doi: 10.1038/s41598-024-54973-2.
3
Levels of Chemical Toxicants in Waterpipe Tobacco and Waterpipe Charcoal Solid Waste.
J Environ Prot (Irvine, Calif). 2021 Nov 26;12(11):913-938. doi: 10.4236/jep.2021.1211054.
4
abrasivity and chemical properties of charcoal-containing dentifrices.
Biomater Investig Dent. 2020 Nov 3;7(1):167-174. doi: 10.1080/26415275.2020.1838284.
5
Analysis of waterpipe aerosol constituents in accordance with the ISO standard 22486.
Toxicol Rep. 2020 Oct 12;7:1344-1349. doi: 10.1016/j.toxrep.2020.10.007. eCollection 2020.
6
Hookah smoking impairs nasal mucociliary clearance.
Tob Induc Dis. 2018 Feb 28;16:06. doi: 10.18332/tid/85067. eCollection 2018.
7
Measuring waterpipe tobacco smoking in survey research.
Tob Control. 2020 Sep;29(5):593-600. doi: 10.1136/tobaccocontrol-2019-055000. Epub 2019 Sep 4.
8
Contributions of charcoal, tobacco, and syrup to the toxicity and particle distribution of waterpipe tobacco smoke.
Toxicol Lett. 2019 Oct 1;313:60-65. doi: 10.1016/j.toxlet.2019.06.003. Epub 2019 Jun 18.
10
Urinary Biomarkers of Carcinogenic Exposure among Cigarette, Waterpipe, and Smokeless Tobacco Users and Never Users of Tobacco in the Golestan Cohort Study.
Cancer Epidemiol Biomarkers Prev. 2019 Feb;28(2):337-347. doi: 10.1158/1055-9965.EPI-18-0743. Epub 2019 Jan 8.

本文引用的文献

2
Water-pipe tobacco smoking among middle and high school students in Arizona.
Pediatrics. 2009 Feb;123(2):e282-8. doi: 10.1542/peds.2008-1663.
3
Cigarette and waterpipe smoking among adolescents in Estonia: HBSC survey results, 1994-2006.
BMC Public Health. 2008 Nov 25;8:392. doi: 10.1186/1471-2458-8-392.
4
Smoking tobacco in waterpipes among adolescents in Europe: the case of Latvia and Slovakia.
Tob Control. 2008 Dec;17(6):432. doi: 10.1136/tc.2008.027128.
5
Volatile aldehydes in the mainstream smoke of the narghile waterpipe.
Food Chem Toxicol. 2008 Nov;46(11):3546-9. doi: 10.1016/j.fct.2008.09.007. Epub 2008 Sep 11.
7
Comparison of cigarette and water-pipe smoking by Arab and non-Arab-American youth.
Am J Prev Med. 2008 Oct;35(4):334-9. doi: 10.1016/j.amepre.2008.06.037. Epub 2008 Aug 3.
8
Charcoal emissions as a source of CO and carcinogenic PAH in mainstream narghile waterpipe smoke.
Food Chem Toxicol. 2008 Sep;46(9):2991-5. doi: 10.1016/j.fct.2008.05.031. Epub 2008 Jun 4.
9
Waterpipe tobacco smoking on a U.S. College campus: prevalence and correlates.
J Adolesc Health. 2008 May;42(5):526-9. doi: 10.1016/j.jadohealth.2007.10.004. Epub 2007 Dec 21.

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验