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如何最有效地降低坎帕拉市区人类布鲁氏菌病的发病率?对非正规市场牛奶的随机风险评估。

How human brucellosis incidence in urban Kampala can be reduced most efficiently? A stochastic risk assessment of informally-marketed milk.

机构信息

Centre for Infectious Diseases, Division of Pathway Medicine, School of Biomedical Sciences, College of Medicine and Veterinary Medicine, The University of Edinburgh, Edinburgh, United Kingdom.

出版信息

PLoS One. 2010 Dec 1;5(12):e14188. doi: 10.1371/journal.pone.0014188.

Abstract

BACKGROUND

In Kampala, Uganda, studies have shown a significant incidence of human brucellosis. A stochastic risk assessment involving two field surveys (cattle farms and milk shops) and a medical record survey was conducted to assess the risk of human brucellosis infection through consumption of informally marketed raw milk potentially infected with Brucella abortus in Kampala and to identify the best control options.

METHODOLOGY/PRINCIPAL FINDINGS: In the cattle farm survey, sera of 425 cows in 177 herds in the Kampala economic zone were sampled and tested for brucellosis using a competitive enzyme-linked immunosorbent assay (CELISA). Farmers were interviewed for dairy information. In the milk shop surveys, 135 milk sellers in the urban areas were interviewed and 117 milk samples were collected and tested using an indirect enzyme-linked immunosorbent assay (IELISA). A medical record survey was conducted in Mulago National Referral Hospital for serological test results. A risk model was developed synthesizing data from these three surveys. Possible control options were prepared based on the model and the reduction of risk was simulated for each scenario. Overall, 12.6% (6.8-18.9: 90%CI) of informally marketed milk in urban Kampala was contaminated with B.abortus at purchase and the annual incidence rate was estimated to be 5.8 (90% CI: 5.3-6.2) per 10,000 people. The best control option would be the construction of a milk boiling centre either in Mbarara, the largest source of milk, or in peri-urban Kampala and to ensure that milk traders always sell milk to the boiling centre; 90% success in enforcing these two options would reduce risk by 47.4% (21.6-70.1: 90%CI) and 82.0% (71.0-89.0: 90%CI), respectively.

CONCLUSION/SIGNIFICANCE: This study quantifies the risk of human brucellosis infection through informally marketed milk and estimates the incidence rate in Kampala for the first time; risk-based mitigation strategies are outlined to assist in developing policy.

摘要

背景

在乌干达坎帕拉,已有研究表明布鲁氏菌病的发病率较高。为了评估人感染布鲁氏菌病的风险,我们进行了一项涉及两项现场调查(奶牛场和牛奶店)和病历调查的随机风险评估,调查对象为饮用未经巴氏消毒的、可能感染了流产布鲁氏菌的、来自非正式市场的生奶的人群,并确定了最佳的控制选择。

方法/主要发现:在奶牛场调查中,我们采集了坎帕拉经济区 177 个牛群中的 425 头奶牛的血清,并使用竞争酶联免疫吸附试验(CELISA)检测布鲁氏菌病。我们还对奶牛养殖户进行了有关奶牛的信息调查。在牛奶店调查中,我们对城市地区的 135 名牛奶销售者进行了访谈,并采集了 117 份牛奶样本,使用间接酶联免疫吸附试验(IELISA)进行检测。我们在穆拉戈国家转诊医院进行了病历调查,以获取血清学检测结果。我们根据这三项调查的数据建立了一个风险模型,并针对每种情况模拟了风险降低的效果。总体而言,城市坎帕拉的非正式市场中,有 12.6%(90%CI:6.8-18.9)的牛奶在购买时受到流产布鲁氏菌的污染,估计每年每 10000 人中有 5.8 人(90%CI:5.3-6.2)感染该病。最佳的控制选择是在最大奶源地姆巴拉拉或坎帕拉周边建设一个牛奶煮沸中心,并确保牛奶贸易商始终将牛奶出售给煮沸中心;如果这两项措施都能成功实施 90%,则风险可降低 47.4%(90%CI:21.6-70.1)和 82.0%(90%CI:71.0-89.0)。

结论

本研究量化了通过非正式市场销售的牛奶感染布鲁氏菌病的风险,并首次估算了坎帕拉的发病率;我们还概述了基于风险的缓解策略,以协助制定政策。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9aaf/2995731/6f8c1dc0cd55/pone.0014188.g001.jpg

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