Comment on "urea-mediated protein denaturation: a consensus view".
作者信息
Zhou Ruhong, Li Jingyuan, Hua Lan, Yang Zaixing, Berne B J
机构信息
IBM Thomas J. Watson Research Center, Yorktown Heights, New York 10598, USA.
出版信息
J Phys Chem B. 2011 Feb 10;115(5):1323-6; discussion 1327-8. doi: 10.1021/jp105160a. Epub 2011 Jan 19.
Abstract
摘要
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All-atom empirical potential for molecular modeling and dynamics studies of proteins.蛋白质分子建模和动力学研究的全原子经验势。
J Phys Chem B. 1998 Apr 30;102(18):3586-616. doi: 10.1021/jp973084f.
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Urea-induced drying of carbon nanotubes suggests existence of a dry globule-like transient state during chemical denaturation of proteins.尿素诱导的碳纳米管干燥表明，在蛋白质的化学变性过程中存在一种干燥的类液滴瞬态状态。
J Phys Chem B. 2010 Apr 29;114(16):5427-30. doi: 10.1021/jp911444q.
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Effects of cosolvents on the hydration of carbon nanotubes.共溶剂对碳纳米管水合作用的影响。
J Am Chem Soc. 2010 Jan 20;132(2):842-8. doi: 10.1021/ja9091825.
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Urea-mediated protein denaturation: a consensus view.尿素介导的蛋白质变性：一种共识观点。
J Phys Chem B. 2009 Sep 24;113(38):12816-24. doi: 10.1021/jp906350s.
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Direct evidence for a dry molten globule intermediate during the unfolding of a small protein.一种小蛋白质展开过程中存在干燥熔融球状体中间体的直接证据。
Proc Natl Acad Sci U S A. 2009 Jul 28;106(30):12289-94. doi: 10.1073/pnas.0905744106. Epub 2009 Jul 15.
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Urea impedes the hydrophobic collapse of partially unfolded proteins.尿素会阻碍部分展开的蛋白质发生疏水塌缩。
Biophys J. 2009 May 6;96(9):3744-52. doi: 10.1016/j.bpj.2009.01.051.
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