Midhet Farid, Al Mohaimeed Abdul Rahman, Sharaf Fawzy
Department of Family and Community Medicine, Qassim University College of Medicine Saudi Arabia.
Int J Health Sci (Qassim). 2010 Jan;4(1):3-10.
Diabetes, hypertension and coronary artery disease are emerging threats to the health status in Saudi Arabia. These diseases are attributed largely to unhealthy dietary habits and lack of physical activity. Health education through primary health care (PHC) centers can play a significant role in changing behaviors and reducing the burden of non-communicable diseases.
We present the results of analysis of a moderately large dataset on dietary practices, physical activity and exposure to health education among patients visiting the PHC centers in Qassim region of Saudi Arabia. We examined this cross-sectional data to identify the relationships between these three variables after controlling for the effects of age, sex, marital status, education and disease status.
Our results suggest that women, older people, divorced and widowed persons and those with low education are more likely to have poor dietary habits and lack of physical activity. Patients suffering from chronic illnesses are more likely to be exposed to health education from PHC centers, which help to significantly improve their dietary practices and, to some extent, increase physical activity at all ages. Our analysis indicates that health education provided through the PHC centers plays a modest but significant role in improving lifestyles and dietary practices.
We conclude that better emphasis on high quality health education would significantly reduce the burden of non-communicable diseases in our target population.
糖尿病、高血压和冠状动脉疾病对沙特阿拉伯的健康状况构成了新的威胁。这些疾病很大程度上归因于不健康的饮食习惯和缺乏体育活动。通过初级卫生保健(PHC)中心开展健康教育,在改变行为和减轻非传染性疾病负担方面可发挥重要作用。
我们展示了对沙特阿拉伯卡西姆地区初级卫生保健中心就诊患者的饮食习惯、体育活动及健康教育接触情况的一个中等规模数据集的分析结果。我们对这些横断面数据进行了检查,以在控制年龄、性别、婚姻状况、教育程度和疾病状况的影响后,确定这三个变量之间的关系。
我们的结果表明,女性、老年人、离异和丧偶者以及受教育程度低的人更有可能有不良饮食习惯和缺乏体育活动。患有慢性病的患者更有可能接受初级卫生保健中心的健康教育,这有助于显著改善他们的饮食习惯,并在一定程度上增加各年龄段的体育活动。我们的分析表明,通过初级卫生保健中心提供的健康教育在改善生活方式和饮食习惯方面发挥了适度但重要的作用。
我们得出结论,更加强调高质量的健康教育将显著减轻我们目标人群中非传染性疾病的负担。