Haas L O, Cregg J M, Gleeson M A
Salk Institute Biotechnology/Industrial Associates, Inc., La Jolla, California 92037.
J Bacteriol. 1990 Aug;172(8):4571-7. doi: 10.1128/jb.172.8.4571-4577.1990.
We developed the alkane and fatty-acid utilizing yeast Candida tropicalis as a host for DNA transformations. The system is based on an auxotrophic mutant host of C. tropicalis which is defective in orotidine monophosphate decarboxylase (ura3). The ura3 host was isolated by mutagenesis and a double-selection procedure that combined nystatin enrichment selection and 5-fluoro-orotic acid resistance selection. As a selectable marker, we isolated and characterized the C. tropicalis URA3 gene. Plasmid vectors that contained the C. tropicalis URA3 gene transformed the C. tropicalis mutant host at a frequency of 10(3) to 10(4) transformants per micrograms of plasmid DNA. Vectors that contained the Saccharomyces cerevisiae URA3 gene could not transform C. tropicalis. DNA transfer was accomplished by modified versions of either spheroplast generation (CaCl2-polyethylene glycol)-fusion or cation (LiCl) procedures developed for S. cerevisiae. Plasmid vectors that had been cut within the C. tropicalis URA3 fragment integrated by homologous recombination at the URA3 locus.
我们开发了利用热带假丝酵母这种能利用烷烃和脂肪酸的酵母作为DNA转化宿主。该系统基于热带假丝酵母的一种营养缺陷型突变宿主,其乳清苷单磷酸脱羧酶(ura3)存在缺陷。ura3宿主是通过诱变以及结合制霉菌素富集选择和5-氟乳清酸抗性选择的双重筛选程序分离得到的。作为选择标记,我们分离并鉴定了热带假丝酵母URA3基因。含有热带假丝酵母URA3基因的质粒载体以每微克质粒DNA产生10³至10⁴个转化子的频率转化热带假丝酵母突变宿主。含有酿酒酵母URA3基因的载体不能转化热带假丝酵母。DNA转移通过为酿酒酵母开发的原生质球生成(氯化钙-聚乙二醇)融合或阳离子(氯化锂)程序的改良版本来完成。在热带假丝酵母URA3片段内被切割的质粒载体通过同源重组整合到URA3位点。