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冈比亚脚气病爆发后硫胺素和能量摄入量的回顾性调查。

A retrospective investigation of thiamin and energy intakes following an outbreak of beriberi in The Gambia.

机构信息

Northern Ireland Centre for Food & Health, University of Ulster, Coleraine BT52 1SA, UK.

出版信息

Nutrients. 2011 Jan;3(1):135-51. doi: 10.3390/nu3010135. Epub 2011 Jan 19.

Abstract

In the early part of the rainy season in 1988, an outbreak of beriberi occurred in free-living adults in a relatively small area in the North Bank region of The Gambia. In 1995 we selected two compounds in a village called Chilla situated within the affected district to retrospectively examine dietary factors potentially contributing to the outbreak. There had previously been cases of beriberi in one compound (BBC) but not in the other (NBC). We measured energy and thiamin intakes for four days on six occasions during the year. We calculated energy and thiamin intakes of people living in the two compounds and foods were collected for thiamin analysis through the year. Thiamin:Energy ratios only met international recommendations in the immediate post‑harvest season when energy and thiamin intakes were highest and then fell through the year. In the rainy season when food was short and labour was heaviest, energy intakes were lower in the NBC but thiamin:energy ratios were lower in BBC. Records of rainfall in 1988 collected near the village indicated that the amount in August was twice the average. We suggest the heavy rainfall may have increased farm workload and reduced income from outside-village work activity. The lower energy intakes in the NBC may have forced adults to rest thus sparing thiamin demands and delaying onset of beriberi. In contrast, the higher energy intake of adults in the BBC may have enabled them to continue working, thus increasing demands for thiamin and inducing the earlier onset of beriberi.

摘要

在 1988 年雨季的早期,冈比亚北岸地区一个相对较小的区域内,自由生活的成年人中爆发了脚气病。1995 年,我们选择了一个名为奇拉的村庄中的两个化合物,以回顾性地检查可能导致疫情爆发的饮食因素。在一个化合物(BBC)中已经有脚气病病例,但在另一个化合物(NBC)中没有。我们在一年中的六个不同时间点测量了四天的能量和硫胺素摄入量。我们计算了居住在两个化合物中的人的能量和硫胺素摄入量,并在一年中收集了食物进行硫胺素分析。只有在收获季后,即能量和硫胺素摄入量最高的时期,硫胺素:能量比才符合国际建议,然后全年都在下降。在雨季,食物短缺,劳动力最重时,NBC 的能量摄入量较低,但 BBC 的硫胺素:能量比较低。1988 年在村庄附近收集的降雨记录表明,8 月的降雨量是平均水平的两倍。我们认为大雨可能增加了农场的工作量,并减少了来自村外工作活动的收入。NBC 中的低能量摄入量可能迫使成年人休息,从而减少对硫胺素的需求并延迟脚气病的发作。相比之下,BBC 中成年人的高能量摄入量可能使他们能够继续工作,从而增加对硫胺素的需求并导致脚气病更早发作。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/848d/3257732/04a9646b59b2/nutrients-03-00135-g001.jpg

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