• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

微创食管切除术的个体化手术技术的应用。

The use of a tailored surgical technique for minimally invasive esophagectomy.

机构信息

Division of Cardiothoracic Surgery, Columbia University Medical Center, 161 Fort Washington Avenue, Herbert Irving Pavilion, Suite 301, New York, NY 10032, USA.

出版信息

J Thorac Cardiovasc Surg. 2012 May;143(5):1125-9. doi: 10.1016/j.jtcvs.2012.01.071.

DOI:10.1016/j.jtcvs.2012.01.071
PMID:22500593
Abstract

OBJECTIVE

Uncertainty exists among surgeons as to whether minimally invasive esophagectomy (MIE) is a comparable operation to open esophagectomy (OE). The surgical technique and oncologic dissection should not be degraded when using a minimally invasive approach.

METHODS

We reviewed a single hospital's experience with both OE and MIE. From 2000 to 2010, 257 patients underwent esophagectomy by 1 of 3 surgical techniques: transhiatal, Ivor Lewis, or 3-hole.

RESULTS

Of the 257 patients (median age, 67 years; range, 58-74), 92 underwent MIE. Both groups were comparable in terms of gender, age, comorbidities, surgical technique, and induction chemotherapy and radiotherapy. The overall median follow-up was 29.5 months (range, 9.9-61.5). The MIE group had a significantly shorter operative time (MIE vs OE, 330 vs 365 minutes, P = .04), length of stay (MIE vs OE, 9 vs 12 days, P < .01), intensive care unit admission rate (MIE vs OE, 55% vs 81%, P < .01), intensive care unit length of stay (MIE vs OE, 1 vs 2 days, P < .01), and estimated blood loss (MIE vs OE, 100 vs 400 mL, P < .01). More lymph nodes were harvested in the MIE group than in the OE group (17 vs 11 nodes, P < .01). There were insignificant differences in 30-day mortality (MIE vs OE, 2.2% vs 3.0%; P = .93) and overall survival (P = .19), as well as in the rates of all complications, except pneumonia (MIE vs OE, 2% vs 13%; P = .01).

CONCLUSIONS

A thoracic surgeon can safely tailor the MIE to a patient's anatomy and oncologic demands while maintaining equivalent survival.

摘要

目的

外科医生对于微创食管切除术(MIE)是否与开放食管切除术(OE)相当存在不确定性。采用微创方法时,不应降低手术技术和肿瘤解剖质量。

方法

我们回顾了一家医院同时开展 OE 和 MIE 的经验。2000 年至 2010 年,有 257 例患者接受了以下 3 种手术技术之一的食管切除术:经胸、Ivor Lewis 或 3 孔。

结果

257 例患者(中位年龄 67 岁;范围 58-74 岁)中,92 例行 MIE。两组在性别、年龄、合并症、手术技术以及诱导化疗和放疗方面具有可比性。总的中位随访时间为 29.5 个月(范围 9.9-61.5)。MIE 组的手术时间明显缩短(MIE 与 OE 相比,330 分钟与 365 分钟,P =.04),住院时间缩短(MIE 与 OE 相比,9 天与 12 天,P <.01),重症监护病房入院率降低(MIE 与 OE 相比,55%与 81%,P <.01),重症监护病房住院时间缩短(MIE 与 OE 相比,1 天与 2 天,P <.01),估计出血量减少(MIE 与 OE 相比,100 毫升与 400 毫升,P <.01)。MIE 组比 OE 组采集的淋巴结更多(17 个与 11 个淋巴结,P <.01)。30 天死亡率(MIE 与 OE 相比,2.2%与 3.0%;P =.93)和总生存率(P =.19)差异无统计学意义,除肺炎(MIE 与 OE 相比,2%与 13%;P =.01)外,所有并发症的发生率差异也无统计学意义。

结论

胸外科医生可以根据患者的解剖结构和肿瘤需求安全地调整 MIE,同时保持等效的生存。

相似文献

1
The use of a tailored surgical technique for minimally invasive esophagectomy.微创食管切除术的个体化手术技术的应用。
J Thorac Cardiovasc Surg. 2012 May;143(5):1125-9. doi: 10.1016/j.jtcvs.2012.01.071.
2
Outcomes, quality of life, and survival after esophagectomy for squamous cell carcinoma: A propensity score-matched comparison of operative approaches.根治性食管切除术治疗食管鳞癌的疗效、生活质量和生存率:手术方式的倾向评分匹配比较。
J Thorac Cardiovasc Surg. 2015 Apr;149(4):1006-14; discussion 1014- 5.e4. doi: 10.1016/j.jtcvs.2014.12.063. Epub 2015 Jan 9.
3
Comparison of perioperative outcomes following open versus minimally invasive Ivor Lewis oesophagectomy at a single, high-volume centre.单中心大样本量研究:开放性与微创 Ivor Lewis 食管切除术的围手术期结局比较。
Eur J Cardiothorac Surg. 2012 Sep;42(3):430-7. doi: 10.1093/ejcts/ezs031. Epub 2012 Feb 15.
4
The implementation of minimally-invasive esophagectomy does not impact short-term outcome in a high-volume center.在高容量中心,微创食管切除术的实施并不影响短期结果。
Anticancer Res. 2013 May;33(5):2085-91.
5
Minimally invasive versus open esophagectomy for patients with esophageal cancer.微创与开放食管癌切除术治疗食管癌患者的对比
Ann Thorac Surg. 2009 Mar;87(3):911-9. doi: 10.1016/j.athoracsur.2008.11.060.
6
Comparative study of minimally invasive versus open esophagectomy for esophageal cancer in a single cancer center.单一癌症中心食管癌微创与开放食管切除术的比较研究
Chin Med J (Engl). 2014;127(4):747-52.
7
Open versus minimally invasive esophagectomy: clinical outcomes for locally advanced esophageal adenocarcinoma.开放手术与微创食管切除术:局部晚期食管腺癌的临床结局
Surg Endosc. 2015 Sep;29(9):2614-9. doi: 10.1007/s00464-014-3978-8. Epub 2014 Dec 6.
8
Minimally invasive esophagectomy provides equivalent oncologic outcomes to open esophagectomy for locally advanced (stage II or III) esophageal carcinoma.对于局部晚期(II期或III期)食管癌,微创食管切除术与开放食管切除术的肿瘤学结局相当。
Arch Surg. 2011 Jun;146(6):711-4. doi: 10.1001/archsurg.2011.146.
9
Outcomes With Open and Minimally Invasive Ivor Lewis Esophagectomy After Neoadjuvant Therapy.新辅助治疗后开放与微创Ivor Lewis食管癌切除术的疗效
Ann Thorac Surg. 2016 Mar;101(3):1097-103. doi: 10.1016/j.athoracsur.2015.09.062. Epub 2015 Dec 1.
10
Impact of surgical approach on perioperative and long-term outcomes following esophagectomy for esophageal cancer.手术入路对食管癌食管切除术围手术期和长期结果的影响。
Surg Endosc. 2018 Apr;32(4):1892-1900. doi: 10.1007/s00464-017-5881-6. Epub 2017 Oct 24.

引用本文的文献

1
Comparison of robotic-assisted minimally invasive esophagectomy versus minimally invasive esophagectomy: A propensity-matched study from a single high-volume institution.机器人辅助微创食管切除术与微创食管切除术的比较:来自单个大容量机构的倾向匹配研究。
J Thorac Cardiovasc Surg. 2023 Aug;166(2):374-382.e1. doi: 10.1016/j.jtcvs.2022.11.027. Epub 2022 Dec 5.
2
A refined procedure for esophageal resection using a full minimally invasive approach.采用完全微创方法进行食管切除术的改良手术步骤。
J Cardiothorac Surg. 2022 Mar 4;17(1):29. doi: 10.1186/s13019-022-01765-2.
3
Reliability and safety of minimally invasive esophagectomy after neoadjuvant chemoradiation: a retrospective study.
新辅助放化疗后微创食管切除术的可靠性和安全性:一项回顾性研究
J Cardiothorac Surg. 2019 May 28;14(1):97. doi: 10.1186/s13019-019-0920-0.
4
Minimally invasive oesophagectomy versus open esophagectomy for resectable esophageal cancer: a meta-analysis.微创食管切除术与开放食管切除术治疗可切除食管癌的Meta分析
World J Surg Oncol. 2016 Dec 8;14(1):304. doi: 10.1186/s12957-016-1062-7.
5
Lymph node dissection in esophageal carcinoma: Minimally invasive esophagectomy vs open surgery.食管癌的淋巴结清扫:微创食管切除术与开放手术对比
World J Gastroenterol. 2016 May 21;22(19):4750-6. doi: 10.3748/wjg.v22.i19.4750.
6
Contribution of robotics to minimally invasive esophagectomy.机器人技术对微创食管切除术的贡献。
J Robot Surg. 2013 Dec;7(4):325-32. doi: 10.1007/s11701-012-0391-y. Epub 2013 Jan 24.
7
Is minimally invasive esophagectomy effective for preventing anastomotic leakages after esophagectomy for cancer? A systematic review and meta-analysis.微创食管切除术对预防癌症食管切除术后吻合口漏是否有效?一项系统评价和荟萃分析。
World J Surg Oncol. 2015 Sep 4;13:269. doi: 10.1186/s12957-015-0661-z.
8
Superiority of Minimally Invasive Oesophagectomy in Reducing In-Hospital Mortality of Patients with Resectable Oesophageal Cancer: A Meta-Analysis.微创食管切除术在降低可切除食管癌患者院内死亡率方面的优越性:一项荟萃分析。
PLoS One. 2015 Jul 21;10(7):e0132889. doi: 10.1371/journal.pone.0132889. eCollection 2015.
9
Current management of esophageal cancer.食管癌的当前管理
J Thorac Dis. 2014 May;6 Suppl 2(Suppl 2):S253-64. doi: 10.3978/j.issn.2072-1439.2014.04.16.