Williams G M, McQueen C A, Tong C
American Health Foundation, Valhalla, NY 10595.
Food Chem Toxicol. 1990 Dec;28(12):793-8. doi: 10.1016/0278-6915(90)90051-n.
The cellular effects of the antioxidants butylated hydroxyanisole and butylated hydroxytoluene were studied in a battery of in vitro tests. No evidence of genotoxicity was obtained for either compound in the hepatocyte primary culture/DNA repair test, the Salmonella/microsome mutagenesis test, the adult rat liver epithelial cell/hypoxanthine guanine phosphoribosyl transferase test, or for butylated hydroxyanisole in the Chinese hamster ovary cell/sister chromatid exchange test. Both compounds inhibited intercellular molecular exchange between cultured liver cells, an effect that has been observed for many agents with neoplasm-promoting activity.
在一系列体外试验中研究了抗氧化剂丁基羟基茴香醚和丁基化羟基甲苯的细胞效应。在肝细胞原代培养/DNA修复试验、沙门氏菌/微粒体诱变试验、成年大鼠肝上皮细胞/次黄嘌呤鸟嘌呤磷酸核糖转移酶试验中,两种化合物均未获得遗传毒性证据,在中国仓鼠卵巢细胞/姐妹染色单体交换试验中,丁基羟基茴香醚也未获得遗传毒性证据。两种化合物均抑制培养肝细胞之间的细胞间分子交换,许多具有肿瘤促进活性的物质都观察到了这种效应。