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甲基营养型穆拉氏菌(Methylopila musalis),一株好氧、兼性甲基营养型细菌,从香蕉果实中分离得到。

Methylopila musalis sp. nov., an aerobic, facultatively methylotrophic bacterium isolated from banana fruit.

机构信息

G. K. Skryabin Institute of Biochemistry and Physiology of Microorganisms, Russian Academy of Sciences and Pushchino State Institute of Natural Sciences, Pushchino, Moscow region 142290, Russia.

出版信息

Int J Syst Evol Microbiol. 2013 May;63(Pt 5):1847-1852. doi: 10.1099/ijs.0.042028-0. Epub 2012 Sep 14.

DOI:10.1099/ijs.0.042028-0
PMID:22984139
Abstract

A newly isolated, facultatively methylotrophic bacterium (strain MUSA(T)) was investigated. The isolate was strictly aerobic, Gram-stain-negative, asporogenous, motile, rod-shaped and multiplied by binary fission. The strain utilized methanol, methylamine and an apparently narrow range of multi-carbon compounds, but not methane, dichloromethane or CO2/H2, as the carbon and energy sources. Growth occurred at pH 5.5-9.5 (optimum, pH 7.0) and 16-40 °C (optimum, 28-30 °C). The major fatty acids of methanol-grown cells were C18 : 1ω7c, C18 : 0 and 11-methyl-C18 : 1ω7c . The predominant phospholipids were phosphatidylethanolamine, phosphatidylcholine, phosphatidylglycerol and phosphatidylmonomethylethanolamine. The major ubiquinone was Q-10. The strain had methanol and methylamine dehydrogenases as well as the enzymes of the N-methylglutamate pathway (lyases of γ-glutamylmethylamide and N-methylglutamate). C1 assimilation occurs via the isocitrate lyase-negative serine pathway. Ammonium was assimilated by glutamate dehydrogenase and the glutamate cycle (glutamate synthase/glutamine synthetase). The DNA G+C content of the strain was 64.5 mol% (determined from the melting temperature). Based on 16S rRNA gene sequence similarity (97.0-98.9 %) and DNA-DNA relatedness (36-38 %) with representatives of the genus Methylopila (Methylopila capsulata IM1(T) and Methylopila jiangsuensis JZL-4(T)) the isolate was classified as a novel species of the genus Methylopila, for which the name Methylopila musalis sp. nov. is proposed. The type strain is MUSA(T) ( = VKM B-2646(T) = DSM 24986(T) = CCUG 61696(T)).

摘要

一株新分离的兼性甲基营养细菌(菌株 MUSA(T))被研究。该分离株为严格需氧、革兰氏阴性、无孢子、运动、杆状,通过二分分裂繁殖。该菌株利用甲醇、甲胺和显然范围较窄的多碳化合物,但不是甲烷、二氯甲烷或 CO2/H2 作为碳源和能源。生长发生在 pH5.5-9.5(最佳,pH7.0)和 16-40°C(最佳,28-30°C)。甲醇生长细胞的主要脂肪酸为 C18 : 1ω7c、C18 : 0 和 11-甲基-C18 : 1ω7c。主要磷脂为磷脂酰乙醇胺、磷脂酰胆碱、磷脂酰甘油和磷脂酰单甲基乙醇胺。主要的泛醌为 Q-10。该菌株具有甲醇和甲胺脱氢酶以及 N-甲基谷氨酸途径的酶(γ-谷氨酰甲基酰胺和 N-甲基谷氨酸的裂解酶)。C1 的同化通过异柠檬酸裂解酶阴性丝氨酸途径发生。铵通过谷氨酸脱氢酶和谷氨酸循环(谷氨酸合酶/谷氨酰胺合成酶)同化。该菌株的 DNA G+C 含量为 64.5 mol%(根据融解温度确定)。基于 16S rRNA 基因序列相似性(97.0-98.9%)和 DNA-DNA 相关性(36-38%)与甲基营养菌属(Methylopila capsulata IM1(T) 和 Methylopila jiangsuensis JZL-4(T))的代表,该分离株被分类为甲基营养菌属的一个新种,命名为 Methylopila musalis sp. nov. 。模式菌株为 MUSA(T)(=VKM B-2646(T)=DSM 24986(T)=CCUG 61696(T))。

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