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本文引用的文献

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Effect of oregano (O. majorana x O. vulgare) on performance and antioxidative capacity of quails fed a diet rich in omega3 fatty acids.牛至(马郁兰×野生牛至)对饲喂富含ω-3脂肪酸日粮鹌鹑的生产性能和抗氧化能力的影响。
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Phenolic and triterpenoid antioxidants from Origanum majorana L. herb and extracts obtained with different solvents.来自马郁兰(Origanum majorana L.)草本植物的酚类和三萜类抗氧化剂以及用不同溶剂获得的提取物。
J Agric Food Chem. 2005 Jan 12;53(1):17-21. doi: 10.1021/jf048777p.
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Advanced glycation endproducts--role in pathology of diabetic complications.晚期糖基化终末产物——在糖尿病并发症病理中的作用
Diabetes Res Clin Pract. 2005 Jan;67(1):3-21. doi: 10.1016/j.diabres.2004.09.004.
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Novel inhibitors of advanced glycation endproducts.晚期糖基化终产物的新型抑制剂
Arch Biochem Biophys. 2003 Nov 1;419(1):63-79. doi: 10.1016/j.abb.2003.08.009.
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Intervention against the Maillard reaction in vivo.体内抗美拉德反应干预措施。
Arch Biochem Biophys. 2003 Nov 1;419(1):1-15. doi: 10.1016/j.abb.2003.08.014.
6
The determination of hydroxyproline in tissue and protein samples containing small proportions of this imino acid.对含有少量这种亚氨基酸的组织和蛋白质样品中羟脯氨酸的测定。
Arch Biochem Biophys. 1961 May;93:440-7. doi: 10.1016/0003-9861(61)90291-0.
7
6-hydroxyflavonoids as alpha-glucosidase inhibitors from marjoram (Origanum majorana) leaves.作为源自马郁兰(牛至)叶的α-葡萄糖苷酶抑制剂的6-羟基黄酮类化合物
Biosci Biotechnol Biochem. 2003 Feb;67(2):445-7. doi: 10.1271/bbb.67.445.
8
Modulatory effect of Coccinia indica on aortic collagen in streptozotocin-induced diabetic rats.栝楼对链脲佐菌素诱导的糖尿病大鼠主动脉胶原蛋白的调节作用。
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Antioxidant activity and phenolic compounds in selected herbs.某些草药中的抗氧化活性和酚类化合物。
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10
Glycation cross-links inhibit matrix metalloproteinase-2 activation in vascular smooth muscle cells cultured on collagen lattice.糖基化交联抑制在胶原晶格上培养的血管平滑肌细胞中基质金属蛋白酶-2的激活。
Diabetologia. 2001 Apr;44(4):433-6. doi: 10.1007/s001250051640.

迷迭香提取物对体外糖基化终产物形成的抑制作用及其对链脲佐菌素诱导糖尿病大鼠的作用。

Inhibition of Advanced Glycation End-Product Formation by Origanum majorana L. In Vitro and in Streptozotocin-Induced Diabetic Rats.

机构信息

Laboratorio de Investigación de Productos Naturales, Escuela Superior de Ingenieria Quimica e Industrias extractivas IPN, Avenida Instituto Politécnico Nacional S/N, Unidad Profesional Adolfo Lopez Mateos, cp 07708 México, DF, Mexico.

出版信息

Evid Based Complement Alternat Med. 2012;2012:598638. doi: 10.1155/2012/598638. Epub 2012 Sep 12.

DOI:10.1155/2012/598638
PMID:23008741
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC3447365/
Abstract

The development of AGE inhibitors is considered to have therapeutic potential in patients with diabetes diseases. The aim of the present study was investigate the effect of methanolic extract of the leaves of Origanum majorana (OM) used as spice in many countries on AGEs formation. In vitro studies indicated a significant inhibitory effects on the formation of AGEs. Their antiglycation activities were not only brought about by their antioxidant activities but also related to their trapping abilities of reactive carbonyl species such as methylglyoxal, an intermediate reactive carbonyl of AGE formation. The results demonstrate that OM have significant effects on in vitro AGE formation, and the glycation inhibitory activity was more effectively than those obtained using as standard antiglycation agent aminoguanidine. OM is a potent agent for protecting LDL against oxidation and glycation. Treatment of streptozotocin-diabetic mice with OM and glibenclamide for 28 days had beneficial effects on renal metabolic abnormalities including glucose level and AGEs formation. Diabetic mice showed increase in tail tendon collagen, glycated collagen linked fluorescence and reduction in pepsin digestion. Treatment with OM improved these parameters when compared to diabetic control and glibenclamide.

摘要

AGE 抑制剂的开发被认为在糖尿病患者中具有治疗潜力。本研究旨在探讨作为许多国家香料使用的马郁兰(Origanum majorana)叶甲醇提取物对 AGE 形成的影响。体外研究表明,其对 AGE 形成具有显著的抑制作用。它们的抗糖化活性不仅是由于其抗氧化活性,而且还与它们捕获反应性羰基物质(如甲基乙二醛,AGE 形成的中间反应性羰基)的能力有关。结果表明,OM 对体外 AGE 形成具有显著影响,其糖化抑制活性比使用标准抗糖化剂氨基胍获得的活性更有效。OM 是一种有效预防 LDL 氧化和糖化的试剂。用 OM 和格列本脲对链脲佐菌素诱导的糖尿病小鼠治疗 28 天,对包括血糖水平和 AGE 形成在内的肾脏代谢异常具有有益影响。糖尿病小鼠的尾巴腱胶原、糖化胶原相关荧光增加,胃蛋白酶消化减少。与糖尿病对照组和格列本脲相比,OM 治疗可改善这些参数。