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Am J Public Health. 2011 Dec;101 Suppl 1(Suppl 1):S109-14. doi: 10.2105/AJPH.2011.300189. Epub 2011 Aug 11.
2
Perceptions about water and increased use of bottled water in minority children.少数族裔儿童对水的认知及瓶装水使用量的增加
Arch Pediatr Adolesc Med. 2011 Oct;165(10):928-32. doi: 10.1001/archpediatrics.2011.83. Epub 2011 Jun 6.
3
What's wrong with the tap? Examining perceptions of tap water and bottled water at Purdue University.校园里的水龙头出了什么问题?对普渡大学师生对自来水和瓶装水看法的调查
Environ Manage. 2011 Sep;48(3):588-601. doi: 10.1007/s00267-011-9692-6. Epub 2011 Jun 4.
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Tap or bottled water: drinking preferences among urban minority children and adolescents.自来水或瓶装水:城市少数民族儿童和青少年的饮水偏好。
J Community Health. 2012 Feb;37(1):54-8. doi: 10.1007/s10900-011-9415-1.
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Bottled water: United States consumers and their perceptions of water quality.瓶装水:美国消费者及其对水质的看法。
Int J Environ Res Public Health. 2011 Feb;8(2):565-78. doi: 10.3390/ijerph8020565. Epub 2011 Feb 21.
6
Impact of water intake on energy intake and weight status: a systematic review.饮水量对能量摄入和体重状况的影响:系统评价。
Nutr Rev. 2010 Sep;68(9):505-21. doi: 10.1111/j.1753-4887.2010.00311.x.
7
Water consumption beliefs and practices in a rural Latino community: implications for fluoridation.农村拉丁裔社区的饮水信念和习惯:对氟化的影响。
J Public Health Dent. 2010 Fall;70(4):337-43. doi: 10.1111/j.1752-7325.2010.00193.x.
8
Sugar-sweetened beverages and risk of metabolic syndrome and type 2 diabetes: a meta-analysis.含糖饮料与代谢综合征和 2 型糖尿病风险:一项荟萃分析。
Diabetes Care. 2010 Nov;33(11):2477-83. doi: 10.2337/dc10-1079. Epub 2010 Aug 6.
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Water, hydration, and health.水、水合作用与健康。
Nutr Rev. 2010 Aug;68(8):439-58. doi: 10.1111/j.1753-4887.2010.00304.x.
10
Soft drink consumption and mental health problems among adults in Australia.澳大利亚成年人软饮料消费与心理健康问题。
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美国成年人对自来水安全性的认知与含糖饮料和白开水摄入量之间的关系。

The relationship of perceptions of tap water safety with intake of sugar-sweetened beverages and plain water among US adults.

作者信息

Onufrak Stephen J, Park Sohyun, Sharkey Joseph R, Sherry Bettylou

机构信息

1 Centers for Disease Control and Prevention, Division of Nutrition, Physical Activity and Obesity, Obesity Prevention and Control Branch, 4770 Buford Highway NE, MS K-26, Atlanta, GA 30341, USA.

2 Texas A&M University, School of Rural Public Health, College Station, TX, USA.

出版信息

Public Health Nutr. 2014 Jan;17(1):179-85. doi: 10.1017/S1368980012004600. Epub 2012 Oct 26.

DOI:10.1017/S1368980012004600
PMID:23098620
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC4521760/
Abstract

OBJECTIVE

Research is limited on whether mistrust of tap water discourages plain water intake and leads to a greater intake of sugar-sweetened beverages (SSB). The objective of the present study was to examine demographic differences in perceptions of tap water safety and determine if these perceptions are associated with intake of SSB and plain water.

DESIGN

The study examined perceptions of tap water safety and their cross-sectional association with intake of SSB and plain water. Racial/ethnic differences in the associations of tap water perceptions with SSB and plain water intake were also examined.

SETTING

Nationally weighted data from the 2010 HealthStyles Survey (n 4184).

SUBJECTS

US adults aged ≥18 years.

RESULTS

Overall, 13·0 % of participants disagreed that their local tap water was safe to drink and 26·4 % of participants agreed that bottled water was safer than tap water. Both mistrust of tap water safety and favouring bottled water differed by region, age, race/ethnicity, income and education. The associations of tap water mistrust with intake of SSB and plain water were modified by race/ethnicity (P < 0·05). Non-white racial/ethnic groups who disagreed that their local tap water was safe to drink were more likely to report low intake of plain water. The odds of consuming ≥1 SSB/d among Hispanics who mistrusted their local tap water was twice that of Hispanics who did not (OR = 2·0; 95 % CI 1·2, 3·3).

CONCLUSIONS

Public health efforts to promote healthy beverages should recognize the potential impact of tap water perceptions on water and SSB intake among minority populations.

摘要

目的

关于对自来水的不信任是否会阻碍饮用白开水并导致更多地摄入含糖饮料(SSB)的研究有限。本研究的目的是调查对自来水安全性认知的人口统计学差异,并确定这些认知是否与含糖饮料和白开水的摄入量相关。

设计

该研究调查了对自来水安全性的认知及其与含糖饮料和白开水摄入量的横断面关联。还研究了对自来水的认知与含糖饮料和白开水摄入量之间关联的种族/民族差异。

设置

来自2010年健康生活方式调查的全国加权数据(n = 4184)。

对象

年龄≥18岁的美国成年人。

结果

总体而言,13.0%的参与者不同意当地的自来水可安全饮用,26.4%的参与者同意瓶装水比自来水更安全。对自来水安全性的不信任和对瓶装水的偏好因地区、年龄、种族/民族、收入和教育程度而异。对自来水的不信任与含糖饮料和白开水摄入量之间的关联因种族/民族而异(P < 0.05)。不同意当地自来水可安全饮用的非白种人种族/民族群体更有可能报告白开水摄入量低。不信任当地自来水的西班牙裔每天饮用≥1份含糖饮料的几率是不信任当地自来水的西班牙裔的两倍(OR = 2.0;95%CI 1.2, 3.3)。

结论

促进健康饮料的公共卫生努力应认识到对自来水的认知对少数族裔人群的水和含糖饮料摄入量的潜在影响。