Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), University of Trás-os-Montes e Alto Douro (UTAD), PO Box 1013, 5001-801, Vila Real, Portugal,
Int J Biometeorol. 2013 Nov;57(6):909-25. doi: 10.1007/s00484-012-0617-8. Epub 2013 Jan 10.
Optimum climate conditions for grapevine growth are limited geographically and may be further challenged by a changing climate. Due to the importance of the winemaking sector in Europe, the assessment of future scenarios for European viticulture is of foremost relevance. A 16-member ensemble of model transient experiments (generated by the ENSEMBLES project) under a greenhouse gas emission scenario and for two future periods (2011-2040 and 2041-2070) is used in assessing climate change projections for six viticultural zoning indices. After model data calibration/validation using an observational gridded daily dataset, changes in their ensemble means and inter-annual variability are discussed, also taking into account the model uncertainties. Over southern Europe, the projected warming combined with severe dryness in the growing season is expected to have detrimental impacts on the grapevine development and wine quality, requiring measures to cope with heat and water stress. Furthermore, the expected warming and the maintenance of moderately wet growing seasons over most of the central European winemaking regions may require a selection of new grapevine varieties, as well as an enhancement of pest/disease control. New winemaking regions may arise over northern Europe and high altitude areas, when considering climatic factors only. An enhanced inter-annual variability is also projected over most of Europe. All these future changes pose new challenges for the European winemaking sector.
葡萄生长的最佳气候条件在地理上是有限的,并且可能会受到气候变化的进一步挑战。由于葡萄酒酿造业在欧洲的重要性,评估欧洲葡萄种植的未来情景至关重要。使用温室气体排放情景和两个未来时期(2011-2040 年和 2041-2070 年)的 16 个模型瞬态实验集合(由 ENSEMBLES 项目生成)来评估六个葡萄栽培分区指数的气候变化预测。在使用观测网格化每日数据集对模型数据进行校准/验证之后,讨论了其集合平均值和年际变异性的变化,同时还考虑了模型不确定性。在南欧,预计变暖加上生长季节的严重干旱将对葡萄藤的生长和葡萄酒质量产生不利影响,需要采取措施应对炎热和水分胁迫。此外,预计在中欧大部分葡萄酒酿造地区的变暖以及适度湿润的生长季节的维持可能需要选择新的葡萄品种,并加强病虫害防治。仅考虑气候因素,北欧和高海拔地区可能会出现新的葡萄酒产区。预计欧洲大部分地区的年际变异性也会增强。所有这些未来的变化都为欧洲葡萄酒酿造业带来了新的挑战。