• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

评价天然产物的抗氧化能力:基于化学和细胞的测定方法综述。

Evaluating the antioxidant capacity of natural products: a review on chemical and cellular-based assays.

机构信息

Departamento de Farmacia, Facultad de Química, Pontificia Universidad Católica de Chile, Santiago, Chile.

出版信息

Anal Chim Acta. 2013 Feb 6;763:1-10. doi: 10.1016/j.aca.2012.11.051. Epub 2012 Dec 5.

DOI:10.1016/j.aca.2012.11.051
PMID:23340280
Abstract

Oxidative stress is associated with several pathologies like cardiovascular, neurodegenerative, cancer and even aging. It has been suggested that a diet rich in antioxidants would be beneficial to human health and a lot of interest is focused on the determination of antioxidant capacity of natural products. Different chemical methods have been developed including the popular ORAC that evaluates the potential of a sample as inhibitor of a target molecule oxidation. Chemical-based methods are useful for screening, they are low cost, high-throughput and yield an index value (expressed as equivalents of Trolox) that allows comparing and ordering different products. More recently, nanoparticles-based assays have been developed to sense the antioxidant power of natural products. However, the antioxidant capacity indexes obtained by chemical assays cannot extrapolate the performance of the sample in vivo. Considering that antioxidant action is not limited to scavenging free radicals but includes upregulation of antioxidant and detoxifying enzymes, modulation of redox cell signaling and gene expression, it is necessary to move to cellular assays in order to evaluate the potential antioxidant activity of a compound or extract. Animal models and human studies are more appropriate but also more expensive and time-consuming, making the cell culture assays very attractive as intermediate testing methods. Cellular antioxidant activity (CAA) assays, activation of redox transcription factors, inhibition of oxidases or activation of antioxidant enzymes are reviewed and compared with the classical in vitro chemical-based assays for evaluation of antioxidant capacity of natural products.

摘要

氧化应激与多种病理学有关,如心血管、神经退行性、癌症甚至衰老。有人认为,富含抗氧化剂的饮食对人类健康有益,因此人们对天然产物抗氧化能力的测定产生了浓厚的兴趣。已经开发了不同的化学方法,包括流行的 ORAC,它评估了样品作为目标分子氧化抑制剂的潜力。基于化学的方法对于筛选很有用,它们成本低、高通量,并产生一个指数值(表示为 Trolox 的等效物),可以比较和排序不同的产品。最近,基于纳米粒子的测定方法已经被开发出来,以感知天然产物的抗氧化能力。然而,化学测定获得的抗氧化能力指数不能推断样品在体内的性能。考虑到抗氧化作用不仅限于清除自由基,还包括抗氧化和解毒酶的上调、氧化还原细胞信号和基因表达的调节,因此有必要转向细胞测定,以评估化合物或提取物的潜在抗氧化活性。动物模型和人体研究更合适,但也更昂贵和耗时,因此细胞培养测定作为中间测试方法非常有吸引力。本文综述了细胞抗氧化活性(CAA)测定、氧化还原转录因子的激活、氧化酶的抑制或抗氧化酶的激活,并将其与基于经典体外化学的测定方法进行了比较,以评估天然产物的抗氧化能力。

相似文献

1
Evaluating the antioxidant capacity of natural products: a review on chemical and cellular-based assays.评价天然产物的抗氧化能力:基于化学和细胞的测定方法综述。
Anal Chim Acta. 2013 Feb 6;763:1-10. doi: 10.1016/j.aca.2012.11.051. Epub 2012 Dec 5.
2
Cupric ion reducing antioxidant capacity assay for antioxidants in human serum and for hydroxyl radical scavengers.用于检测人血清中抗氧化剂及羟基自由基清除剂的铜离子还原抗氧化能力分析
Methods Mol Biol. 2010;594:215-39. doi: 10.1007/978-1-60761-411-1_15.
3
Evaluation of antioxidants: scope, limitations and relevance of assays.抗氧化剂评价:试验的范围、局限性和相关性。
Chem Phys Lipids. 2012 Sep;165(6):638-47. doi: 10.1016/j.chemphyslip.2012.05.003. Epub 2012 Jun 18.
4
Methods for the detection of antioxidants which prevent age related diseases: a critical review with particular emphasis on human intervention studies.预防与年龄相关疾病的抗氧化剂检测方法:一项特别关注人体干预研究的批判性综述
J Physiol Pharmacol. 2005 Mar;56 Suppl 2:49-64.
5
Assessment of antioxidant capacity in vitro and in vivo.评估体外和体内的抗氧化能力。
Free Radic Biol Med. 2010 Aug 15;49(4):503-15. doi: 10.1016/j.freeradbiomed.2010.04.016. Epub 2010 Apr 21.
6
Analysis of two methods to evaluate antioxidants.两种评估抗氧化剂方法的分析
Biochem Mol Biol Educ. 2012 Jul;40(4):266-70. doi: 10.1002/bmb.20617. Epub 2012 Jun 23.
7
Melatonin: action as antioxidant and potential applications in human disease and aging.褪黑素:抗氧化作用及在人类疾病与衰老中的潜在应用。
Toxicology. 2010 Nov 28;278(1):55-67. doi: 10.1016/j.tox.2010.04.008. Epub 2010 Apr 24.
8
How to standardize the multiplicity of methods to evaluate natural antioxidants.如何规范评估天然抗氧化剂方法的多样性。
J Agric Food Chem. 2008 Jul 9;56(13):4901-8. doi: 10.1021/jf800336p. Epub 2008 Jun 13.
9
Cellular antioxidant activity of common vegetables.常见蔬菜的细胞抗氧化活性。
J Agric Food Chem. 2010 Jun 9;58(11):6621-9. doi: 10.1021/jf9035832.
10
Correlation analyses of phytochemical composition, chemical, and cellular measures of antioxidant activity of broccoli (Brassica oleracea L. Var. italica).西兰花(Brassica oleracea L. Var. italica)的植物化学成分、化学抗氧化活性指标及细胞抗氧化活性指标的相关性分析。
J Agric Food Chem. 2005 Sep 21;53(19):7421-31. doi: 10.1021/jf051495k.

引用本文的文献

1
Mitochondria-Targeted Cassic Acid Base Nanoprodrug for Enhanced Anti-Inflammatory and Osteogenic Effects in Osteoarthritis.用于增强骨关节炎抗炎和成骨作用的线粒体靶向肉桂酸基纳米前药
ACS Omega. 2025 Aug 11;10(32):35940-35953. doi: 10.1021/acsomega.5c03216. eCollection 2025 Aug 19.
2
Antioxidant potential of tree bark extracts: Insight from the multi-level output of the Antioxidant Power 1 assay.树皮提取物的抗氧化潜力:来自抗氧化能力1测定法多层次输出的见解
PLoS One. 2025 Jul 28;20(7):e0328790. doi: 10.1371/journal.pone.0328790. eCollection 2025.
3
Antioxidant and neuroprotective effects of nutriosomes and grape pomace phytochemicals in a cell model of oxidative stress and mouse model of Parkinson disease.
营养脂质体和葡萄皮渣植物化学物质在氧化应激细胞模型和帕金森病小鼠模型中的抗氧化和神经保护作用
Sci Rep. 2025 Apr 8;15(1):11947. doi: 10.1038/s41598-025-95060-4.
4
Nebulized Hybrid Nanoarchaeosomes: Anti-Inflammatory Activity, Anti-Microbial Activity and Cytotoxicity on A549 Cells.雾化混合纳米古脂质体:对A549细胞的抗炎活性、抗菌活性及细胞毒性
Int J Mol Sci. 2025 Jan 4;26(1):392. doi: 10.3390/ijms26010392.
5
Dietary antioxidant capacity is inversely associated with F2- isoprostane and body fat percentage in elite soccer referees.在精英足球裁判中,膳食抗氧化能力与F2 -异前列腺素和体脂百分比呈负相关。
Sci Rep. 2024 Dec 3;14(1):30121. doi: 10.1038/s41598-024-80963-5.
6
L. Ethanolic Extracts: In Vitro Evaluation of Antioxidant Activity and Cytotoxicity on Caco-2 Cell Line.L. 乙醇提取物:对Caco-2细胞系抗氧化活性和细胞毒性的体外评估。
Plants (Basel). 2024 Oct 25;13(21):2987. doi: 10.3390/plants13212987.
7
Synthesis, quantum chemical calculations, in silico and in vitro bioactivity of a sulfonamide-Schiff base derivative.一种磺酰胺-席夫碱衍生物的合成、量子化学计算、计算机模拟及体外生物活性
Heliyon. 2024 Jul 14;10(14):e34556. doi: 10.1016/j.heliyon.2024.e34556. eCollection 2024 Jul 30.
8
Changes in Faecal Microbiota Profile and Plasma Biomarkers following the Administration of an Antioxidant Oleuropein-Rich Leaf Extract in a Rat Model Mimicking Colorectal Cancer.在模拟结直肠癌的大鼠模型中给予富含抗氧化剂橄榄苦苷的叶提取物后粪便微生物群谱和血浆生物标志物的变化
Antioxidants (Basel). 2024 Jun 14;13(6):724. doi: 10.3390/antiox13060724.
9
Integration of Antioxidant Activity Assays Data of Stevia Leaf Extracts: A Systematic Review and Meta-Analysis.甜叶菊叶提取物抗氧化活性测定数据的整合:系统评价与荟萃分析
Antioxidants (Basel). 2024 Jun 4;13(6):692. doi: 10.3390/antiox13060692.
10
Sorghum Grain Polyphenolic Extracts Demonstrate Neuroprotective Effects Related to Alzheimer's Disease in Cellular Assays.高粱籽粒多酚提取物在细胞实验中显示出与阿尔茨海默病相关的神经保护作用。
Foods. 2024 May 30;13(11):1716. doi: 10.3390/foods13111716.