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膳食脂质改良用于轻度和重度血脂异常。

Dietary lipid modification for mild and severe dyslipidaemias.

机构信息

Division of Chemical Pathology and MRC Cape Heart Group, University of Cape Town, 6·33 Falmouth Building, UCT Health Science Faculty, Anzio Rd, Observatory 7925, South Africa.

出版信息

Proc Nutr Soc. 2013 Aug;72(3):337-41. doi: 10.1017/S0029665113001298. Epub 2013 May 17.

DOI:10.1017/S0029665113001298
PMID:23680392
Abstract

The aim of this review is to place a historical perspective on linking dyslipidaemia with atherosclerosis and emphasises previous knowledge about the impact on the lipoprotein profile and health in persons with mild dyslipidaemia and in those with defined genetic disorders. CVD is becoming the leading cause of death and disability in developed and developing countries and is strongly related to lifestyle factors that influence plasma lipoprotein concentrations. It is established that risk of complications from atherosclerosis increases with increasing LDL and decreasing HDL and that there is potentiation of risk when these and other risk factors co-exist. High-fat diets used for losing body mass may increase risk through dyslipidaemia. Pharmaceutical modulation of the lipoproteins has lowered risk powerfully but residual risk persists, possibly relating to existing disease as well as progression relating in many instances to dietary lipids. The impact of various dietary lipids is reviewed as they relate to the conventional lipoprotein profile in persons who do not have significant metabolic defects, as well as the impact on inherited metabolic disease such as familial hypercholesterolaemia, hypertriglyceridaemia and phytosterolaemia. For most persons with dyslipidaemias a significant benefit will be seen on the lipid profile by adopting a low saturated fat diet with less cholesterol intake.

摘要

本综述旨在从历史角度探讨血脂异常与动脉粥样硬化的关系,并强调了人们之前对血脂异常患者(包括血脂轻度异常者和具有明确遗传疾病者)脂蛋白谱和健康影响的认识。心血管疾病在发达国家和发展中国家已成为导致死亡和残疾的主要原因,其与影响血浆脂蛋白浓度的生活方式因素密切相关。大量研究证实,动脉粥样硬化并发症的风险随着 LDL 升高和 HDL 降低而增加,当这些风险因素与其他风险因素并存时,风险会进一步增加。用于减轻体重的高脂肪饮食可能会通过血脂异常增加风险。通过药物调节脂蛋白可以有力地降低风险,但仍存在残余风险,这可能与现有疾病以及在许多情况下与饮食脂质相关的进展有关。本文综述了各种饮食脂质对无明显代谢缺陷者的传统脂蛋白谱的影响,以及对家族性高胆固醇血症、高三酰甘油血症和植物固醇血症等遗传性代谢疾病的影响。对于大多数血脂异常患者,采用低饱和脂肪、低胆固醇饮食可显著改善血脂谱。

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1
Dietary lipid modification for mild and severe dyslipidaemias.膳食脂质改良用于轻度和重度血脂异常。
Proc Nutr Soc. 2013 Aug;72(3):337-41. doi: 10.1017/S0029665113001298. Epub 2013 May 17.
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Dietary carbohydrate restriction induces a unique metabolic state positively affecting atherogenic dyslipidemia, fatty acid partitioning, and metabolic syndrome.饮食中碳水化合物限制可诱导一种独特的代谢状态,对致动脉粥样硬化性血脂异常、脂肪酸分配和代谢综合征产生积极影响。
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[Molecular mechanism of fatty acids impact on plasma lipid profile (part I)].[脂肪酸对血脂谱影响的分子机制(第一部分)]
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Front Physiol. 2020 Jan 9;10:1564. doi: 10.3389/fphys.2019.01564. eCollection 2019.
2
High-Lard and High-Cholesterol Diet, but not High-Lard Diet, Leads to Metabolic Disorders in a Modified Dyslipidemia Model.高脂高胆固醇饮食而非单纯高脂饮食导致改良血脂异常模型代谢紊乱。
Arq Bras Cardiol. 2019 Nov;113(5):896-902. doi: 10.5935/abc.20190149.
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Congenic mice demonstrate the presence of QTLs conferring obesity and hypercholesterolemia on chromosome 1 in the TALLYHO mouse.
同源近交系小鼠表明在TALLYHO小鼠的1号染色体上存在导致肥胖和高胆固醇血症的数量性状基因座。
Mamm Genome. 2017 Dec;28(11-12):487-497. doi: 10.1007/s00335-017-9719-2. Epub 2017 Oct 5.
4
Genetic predisposition scores for dyslipidaemia influence plasma lipid concentrations at baseline, but not the changes after controlled intake of n-3 polyunsaturated fatty acids.遗传易感性评分对血脂异常有影响,可影响基线时的血浆脂质浓度,但对 n-3 多不饱和脂肪酸摄入后的变化无影响。
Genes Nutr. 2014 Jul;9(4):412. doi: 10.1007/s12263-014-0412-8. Epub 2014 Jun 3.