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Mth1 regulates the interaction between the Rgt1 repressor and the Ssn6-Tup1 corepressor complex by modulating PKA-dependent phosphorylation of Rgt1.Mth1 通过调节 Rgt1 依赖于 PKA 的磷酸化来调控 Rgt1 阻遏物与 Ssn6-Tup1 共阻遏物复合物之间的相互作用。
Mol Biol Cell. 2013 May;24(9):1493-503. doi: 10.1091/mbc.E13-01-0047. Epub 2013 Mar 6.
2
Nutritional control of growth and development in yeast.酵母生长和发育的营养控制。
Genetics. 2012 Sep;192(1):73-105. doi: 10.1534/genetics.111.135731.
3
Glucose signaling-mediated coordination of cell growth and cell cycle in Saccharomyces cerevisiae.葡萄糖信号介导的酿酒酵母细胞生长和细胞周期的协调。
Sensors (Basel). 2010;10(6):6195-240. doi: 10.3390/s100606195. Epub 2010 Jun 21.
4
The Cyc8-Tup1 complex inhibits transcription primarily by masking the activation domain of the recruiting protein.Cyc8-Tup1 复合物主要通过掩盖募集蛋白的激活结构域来抑制转录。
Genes Dev. 2011 Dec 1;25(23):2525-39. doi: 10.1101/gad.179275.111.
5
Resistance to type 2 diabetes mellitus: a matter of hormesis?抵抗 2 型糖尿病:一种适应原效应现象?
Nat Rev Endocrinol. 2011 Oct 25;8(3):183-92. doi: 10.1038/nrendo.2011.158.
6
Functional dissection of the glucose signaling pathways that regulate the yeast glucose transporter gene (HXT) repressor Rgt1.解析调控酵母葡萄糖转运蛋白基因(HXT)阻遏物 Rgt1 的葡萄糖信号通路的功能。
J Cell Biochem. 2011 Nov;112(11):3268-75. doi: 10.1002/jcb.23253.
7
The stress response factors Yap6, Cin5, Phd1, and Skn7 direct targeting of the conserved co-repressor Tup1-Ssn6 in S. cerevisiae.应激反应因子 Yap6、Cin5、Phd1 和 Skn7 指导保守共阻遏物 Tup1-Ssn6 在酿酒酵母中的靶向。
PLoS One. 2011 Apr 28;6(4):e19060. doi: 10.1371/journal.pone.0019060.
8
Corepressor-directed preacetylation of histone H3 in promoter chromatin primes rapid transcriptional switching of cell-type-specific genes in yeast.核心抑制因子指导的组蛋白 H3 在启动子染色质上的预乙酰化,使酵母中细胞类型特异性基因的快速转录转换成为可能。
Mol Cell Biol. 2010 Jul;30(13):3342-56. doi: 10.1128/MCB.01450-09. Epub 2010 May 3.
9
Role of casein kinase 1 in the glucose sensor-mediated signaling pathway in yeast.酪蛋白激酶1在酵母中葡萄糖传感器介导的信号通路中的作用。
BMC Cell Biol. 2010 Mar 7;11:17. doi: 10.1186/1471-2121-11-17.
10
Asymmetric signal transduction through paralogs that comprise a genetic switch for sugar sensing in Saccharomyces cerevisiae.通过旁系同源物进行的不对称信号转导,这些旁系同源物构成了酿酒酵母中糖感知的遗传开关。
J Biol Chem. 2009 Oct 23;284(43):29635-43. doi: 10.1074/jbc.M109.032102. Epub 2009 Aug 31.

酵母中的葡萄糖信号网络。

The glucose signaling network in yeast.

作者信息

Kim Jeong-Ho, Roy Adhiraj, Jouandot David, Cho Kyu Hong

机构信息

Department of Biochemistry and Molecular Medicine, The George Washington University Medical Center, 2300 Eye Street, Washington, DC 20037, USA.

出版信息

Biochim Biophys Acta. 2013 Nov;1830(11):5204-10. doi: 10.1016/j.bbagen.2013.07.025. Epub 2013 Aug 2.

DOI:10.1016/j.bbagen.2013.07.025
PMID:23911748
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC3785329/
Abstract

BACKGROUND

Most cells possess a sophisticated mechanism for sensing glucose and responding to it appropriately. Glucose sensing and signaling in the budding yeast Saccharomyces cerevisiae represent an important paradigm for understanding how extracellular signals lead to changes in the gene expression program in eukaryotes.

SCOPE OF REVIEW

This review focuses on the yeast glucose sensing and signaling pathways that operate in a highly regulated and cooperative manner to bring about glucose-induction of HXT gene expression.

MAJOR CONCLUSIONS

The yeast cells possess a family of glucose transporters (HXTs), with different kinetic properties. They employ three major glucose signaling pathways-Rgt2/Snf3, AMPK, and cAMP-PKA-to express only those transporters best suited for the amounts of glucose available. We discuss the current understanding of how these pathways are integrated into a regulatory network to ensure efficient uptake and utilization of glucose.

GENERAL SIGNIFICANCE

Elucidating the role of multiple glucose signals and pathways involved in glucose uptake and metabolism in yeast may reveal the molecular basis of glucose homeostasis in humans, especially under pathological conditions, such as hyperglycemia in diabetics and the elevated rate of glycolysis observed in many solid tumors.

摘要

背景

大多数细胞拥有一种复杂的机制来感知葡萄糖并做出适当反应。出芽酵母酿酒酵母中的葡萄糖感知和信号传导是理解细胞外信号如何导致真核生物基因表达程序变化的重要范例。

综述范围

本综述聚焦于酵母葡萄糖感知和信号传导途径,这些途径以高度调控和协同的方式运作,以实现葡萄糖诱导的HXT基因表达。

主要结论

酵母细胞拥有一族具有不同动力学特性的葡萄糖转运蛋白(HXTs)。它们采用三条主要的葡萄糖信号传导途径——Rgt2/Snf3、AMPK和cAMP-PKA——来仅表达那些最适合可用葡萄糖量的转运蛋白。我们讨论了目前对这些途径如何整合到一个调控网络以确保葡萄糖有效摄取和利用的理解。

普遍意义

阐明参与酵母葡萄糖摄取和代谢的多种葡萄糖信号和途径的作用,可能揭示人类葡萄糖稳态的分子基础,尤其是在病理条件下,如糖尿病患者的高血糖症以及在许多实体瘤中观察到的糖酵解速率升高。