Yang Xiaochun, Wang Yutang, Huo Guicheng
Key Laboratory of Dairy Science (Ministry of Education), Northeast Agricultural University, Harbin, China.
Genome Announc. 2013 Nov 27;1(6):e00962-13. doi: 10.1128/genomeA.00962-13.
We report the complete genome sequence of Lactococcus lactis subsp. lactis KLDS4.0325, a probiotic bacterium isolated from homemade koumiss in Xinjiang, China. We have determined the complete genome sequence of strain KLDS4.0325, which consists of a chromosome and three plasmids and reveals genes that are likely to be involved in dairy fermentation and that have probiotic qualities.
我们报道了乳酸乳球菌乳酸亚种KLDS4.0325的全基因组序列,该益生菌是从中国新疆的自制酸马奶中分离得到的。我们已经测定了菌株KLDS4.0325的全基因组序列,其由一条染色体和三个质粒组成,并揭示了可能参与乳制品发酵且具有益生菌特性的基因。