Arco Plant Cell Research Institute, 94568, Dublin, California.
J Chem Ecol. 1987 Apr;13(4):889-906. doi: 10.1007/BF01020168.
Two phytotoxic compounds [2,4-dihydroxy-1,4(2H)-benzoxazin-3-one (DIBOA) and 2(3H)-benzoxazolinone (BOA)] were previously isolated and identified in 35-day-old greenhouse-grown rye shoot tissue. Both compounds were also detected by TLC in greenhouse-grown root and fieldgrown shoot tissue. The concentration of DIBOA varied in the tissues, with the greatest quantity detected in greenhouse-grown shoots. DIBOA and BOA were compared with β-phenyllactic acid (PLA) and β-hydroxybutyric acid (HBA) for activity on seed germination and seedling growth and were consistently more toxic than either compound. Dicot species tested, including lettuce (Lactuca sativa L.), tomato (Lycopersicon esculentum Mill.), and redroot pigweed (Amaranthus retroflexus L.), were 30% more sensitive than the monocots tested. Of the two benzoxazinone compounds, DIBOA was most toxic to seedling growth. DIBOA and BOA reduced chlorophyll production inChlamydomonas rheinhardtii Dangeard, by 50% at 7.5 × 10(-5) M and 1.0 × 10(-3) M, respectively. Both DIBOA and BOA inhibited emergence of barnyardgrass (Echinochloa crusgalli L. Beauv.), cress (Lepidium sativum L.), and lettuce when applied to soil, indicating their potential for allelopathic activity.
两种植物毒性化合物[2,4-二羟基-1,4(2H)-苯并恶嗪-3-酮(DIBOA)和 2(3H)-苯并恶唑啉酮(BOA)]之前在 35 天大的温室黑麦芽组织中被分离和鉴定。两种化合物也在温室根和田间芽组织中通过 TLC 检测到。DIBOA 在组织中的浓度不同,在温室中生长的芽中检测到的数量最多。DIBOA 和 BOA 与β-苯乳酸(PLA)和β-羟基丁酸(HBA)进行了比较,以研究它们对种子萌发和幼苗生长的活性,结果一致表明它们比任何一种化合物都更具毒性。测试的双子叶物种,包括生菜(Lactuca sativa L.)、番茄(Lycopersicon esculentum Mill.)和反枝苋(Amaranthus retroflexus L.),比测试的单子叶植物敏感 30%。在两种苯并恶嗪酮化合物中,DIBOA 对幼苗生长的毒性最大。DIBOA 和 BOA 分别使莱茵衣藻(Chlamydomonas rheinhardtii Dangeard)的叶绿素产量减少 50%,浓度分别为 7.5×10(-5) M 和 1.0×10(-3) M。DIBOA 和 BOA 当应用于土壤时,均抑制了稗草(Echinochloa crusgalli L. Beauv.)、水芹(Lepidium sativum L.)和生菜的出苗,表明它们具有化感活性的潜力。