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对德黑兰高中女生使用薄荷漱口水治疗口臭情况的评估。

Evaluation of the use of a peppermint mouth rinse for halitosis by girls studying in Tehran high schools.

作者信息

Haghgoo Roza, Abbasi Farid

机构信息

Department of Pediatric Dentistry, Dental School, Shahed University, Tehran, Iran.

Department of Oral Medicine, Dental School, Shahed University, Tehran, Iran.

出版信息

J Int Soc Prev Community Dent. 2013 Jan;3(1):29-31. doi: 10.4103/2231-0762.115702.

DOI:10.4103/2231-0762.115702
PMID:24478977
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC3894100/
Abstract

BACKGROUND AND AIM

Oral malodor is one of the most common complaints among dental patients. It often creates serious personal and social embarrassment for the afflicted individual. Therefore, a dentist must be able to diagnose the etiology of halitosis and treat it or refer an individual to a specialist. The aim of this study was to evaluate the prevalence of halitosis and the effect of a peppermint mouth rinse on it.

MATERIALS AND METHODS

This study was performed in two steps. At the first step, in a cross-sectional study, 504 students who were 14-18 years old were examined to define the students who suffered from halitosis, and then at the second step, the selected 84 students with halitosis were divided into two groups randomly. A total of 43 students in group 1 received a peppermint mouth rinse and 41 students in another group were given placebo. The students in two groups washed their mouth with 15-20 ml of the given solutions three times in a 1-week period (after breakfast, after lunch or on returning to home, before sleeping) and didn't eat anything for 30 min after rinsing. After 1 week, the students were examined again.

RESULTS

The prevalence of halitosis was 24.4% totally. In the mouth rinse group, after 1 week 23 students didn't exhibit halitosis, and 11 students in the placebo group were halitosis positive. A chi-square test showed that this difference was significant.

CONCLUSION

Based on the results of this study, it can be said that a peppermint mouth rinse can reduce halitosis.

摘要

背景与目的

口腔异味是牙科患者最常见的主诉之一。它常常给患者带来严重的个人和社交尴尬。因此,牙医必须能够诊断口臭的病因并进行治疗,或将患者转介给专科医生。本研究的目的是评估口臭的患病率以及薄荷漱口水对其的影响。

材料与方法

本研究分两步进行。第一步,在一项横断面研究中,对504名14 - 18岁的学生进行检查,以确定患有口臭的学生,然后在第二步,将选定的84名口臭学生随机分为两组。第1组共有43名学生接受薄荷漱口水,另一组41名学生接受安慰剂。两组学生在1周内(早餐后、午餐后或回家后、睡觉前)用15 - 20毫升给定溶液漱口三次,漱口后30分钟内不吃任何东西。1周后,再次对学生进行检查。

结果

口臭的总体患病率为24.4%。在漱口水组,1周后23名学生没有口臭,安慰剂组有11名学生口臭呈阳性。卡方检验表明这种差异具有显著性。

结论

基于本研究结果,可以说薄荷漱口水可以减少口臭。

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