Wang Shijie, Zhu Hong, He Fang, Luo Yongkang, Kang Zhiyuan, Lu Chun, Feng Lili, Lu Xiaoli, Xue Yuling, Wang Hua
College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, China.
Genome Announc. 2014 Mar 13;2(2):e00059-14. doi: 10.1128/genomeA.00059-14.
Lactobacillus paracasei N1115 is a new strain with probiotic properties isolated from traditional homemade dairy products in Inner Mongolia, China. Here, we report the complete genome sequence of L. paracasei N1115, which shows high similarity to the well-studied probiotic Lactobacillus rhamnosus GG, and 3 structures turned out to be inversions, according to the colinearity analysis of the BLAST alignment.
副干酪乳杆菌N1115是从中国内蒙古传统自制乳制品中分离出的具有益生菌特性的新菌株。在此,我们报告了副干酪乳杆菌N1115的完整基因组序列,根据BLAST比对的共线性分析,该序列与经过充分研究的益生菌鼠李糖乳杆菌GG高度相似,并且发现有3个结构为倒位。