Anraku Y, Umemoto N, Hirata R, Wada Y
Department of Biology, Faculty of Science, University of Tokyo, Japan.
J Bioenerg Biomembr. 1989 Oct;21(5):589-603. doi: 10.1007/BF00808115.
Our current work on a vacuolar membrane proton ATPase in the yeast Saccharomyces cerevisiae has revealed that it is a third type of H+-translocating ATPase in the organism. A three-subunit ATPase, which has been purified to near homogeneity from vacuolar membrane vesicles, shares with the native, membrane-bound enzyme common enzymological properties of substrate specificities and inhibitor sensitivities and are clearly distinct from two established types of proton ATPase, the mitochondrial F0F1-type ATP synthase and the plasma membrane E1E2-type H+-ATPase. The vacuolar membrane H+-ATPase is composed of three major subunits, subunit a (Mr = 67 kDa), b (57 kDa), and c (20 kDa). Subunit a is the catalytic site and subunit c functions as a channel for proton translocation in the enzyme complex. The function of subunit b has not yet been identified. The functional molecular masses of the H+-ATPase under two kinetic conditions have been determined to be 0.9-1.1 x 10(5) daltons for single-cycle hydrolysis of ATP and 4.1-5.3 x 10(5) daltons for multicycle hydrolysis of ATP, respectively. N,N'-Dicyclohexyl-carbodiimide2 does not inhibit the former reaction but strongly inhibits the latter reaction. The kinetics of single-cycle hydrolysis of ATP indicates the formation of an enzyme-ATP complex and subsequent hydrolysis of the bound ATP to ADP and Pi at a 7-chloro-4-nitrobenzo-2-oxa-1,3-diazole-sensitive catalytic site. Cloning of structural genes for the three subunits of the H+-ATPase (VMA1, VMA2, and VMA3) and their nucleotide sequence determination have been accomplished, which provide greater advantages for molecular biological studies on the structure-function relationship and biogenesis of the enzyme complex. Bioenergetic aspects of the vacuole as a main, acidic compartment ensuring ionic homeostasis in the cytosol have been described.
我们目前对酿酒酵母液泡膜质子ATP酶的研究表明,它是该生物体中第三种类型的H⁺转运ATP酶。一种已从液泡膜囊泡中纯化至近乎同质的三聚体ATP酶,与天然的膜结合酶具有共同的底物特异性和抑制剂敏感性等酶学特性,且明显不同于两种已确定的质子ATP酶类型,即线粒体F₀F₁型ATP合酶和质膜E₁E₂型H⁺-ATP酶。液泡膜H⁺-ATP酶由三个主要亚基组成,亚基a(Mr = 67 kDa)、b(57 kDa)和c(20 kDa)。亚基a是催化位点,亚基c在酶复合物中作为质子转运通道发挥作用。亚基b的功能尚未确定。已测定H⁺-ATP酶在两种动力学条件下的功能分子量,对于ATP的单循环水解分别为0.9 - 1.1×1₀⁵道尔顿,对于ATP的多循环水解分别为4.1 - 5.3×1₀⁵道尔顿。N,N'-二环己基碳二亚胺不抑制前一种反应,但强烈抑制后一种反应。ATP单循环水解的动力学表明形成了酶 - ATP复合物,随后结合的ATP在对7 - 氯 - 4 - 硝基苯并 - 2 - 恶唑 - 1,3 - 二唑敏感的催化位点水解为ADP和Pi。H⁺-ATP酶三个亚基(VMA1、VMA2和VMA3)的结构基因克隆及其核苷酸序列测定已经完成,这为该酶复合物的结构 - 功能关系和生物发生的分子生物学研究提供了更大的优势。已经描述了液泡作为确保细胞质离子稳态的主要酸性区室的生物能量学方面。