Beto Judith A
Loyola University Healthcare System, Maywood, IL 60153, USA. ; Department of Nutrition Sciences, Dominican University, River Forest, IL 60305, USA.
Clin Nutr Res. 2015 Jan;4(1):1-8. doi: 10.7762/cnr.2015.4.1.1. Epub 2015 Jan 16.
Calcium is an essential nutrient that is necessary for many functions in human health. Calcium is the most abundant mineral in the body with 99% found in teeth and bone. Only 1% is found in serum. The serum calcium level is tightly monitored to remain within normal range by a complex metabolic process. Calcium metabolism involves other nutrients including protein, vitamin D, and phosphorus. Bone formation and maintenance is a lifelong process. Early attention to strong bones in childhood and adulthood will provide more stable bone mass during the aging years. Research has shown that adequate calcium intake can reduce the risk of fractures, osteoporosis, and diabetes in some populations. The dietary requirements of calcium and other collaborative nutrients vary slightly around the world. Lactose intolerance due to lactase deficiency is a common cause of low calcium intake. Strategies will be discussed for addressing this potential barrier to adequate intake. The purpose of this narrative review is a) to examine the role of calcium in human health, b) to compare nutrient requirements for calcium across lifecycle groups and global populations, c) to review relationships between calcium intake, chronic disease risk, and fractures, and d) to discuss strategies to address diet deficiencies and lactose intolerance.
钙是一种必需营养素,对人体健康的多种功能至关重要。钙是体内最丰富的矿物质,99%存在于牙齿和骨骼中。仅1%存在于血清中。血清钙水平通过复杂的代谢过程受到严格监测,以保持在正常范围内。钙代谢涉及其他营养素,包括蛋白质、维生素D和磷。骨骼的形成和维持是一个终身过程。在儿童期和成年期尽早关注强健骨骼,将在老年时提供更稳定的骨量。研究表明,充足的钙摄入量可以降低某些人群发生骨折、骨质疏松症和糖尿病的风险。世界各地钙和其他协同营养素的饮食需求略有不同。由于乳糖酶缺乏导致的乳糖不耐受是钙摄入量低的常见原因。将讨论解决这一充足摄入潜在障碍的策略。本叙述性综述的目的是:a)研究钙在人体健康中的作用;b)比较不同生命周期组和全球人群对钙的营养素需求;c)回顾钙摄入量、慢性病风险和骨折之间的关系;d)讨论解决饮食不足和乳糖不耐受的策略。