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两种甘油摄取系统有助于鲁氏接合酵母的高渗透压耐受性。

Two glycerol uptake systems contribute to the high osmotolerance of Zygosaccharomyces rouxii.

作者信息

Dušková Michala, Ferreira Célia, Lucas Cândida, Sychrová Hana

机构信息

Department of Membrane Transport, Institute of Physiology The Czech Academy of Sciences, Prague, Czech Republic.

Department of Biochemistry, Faculty of Science, Charles University in Prague, Prague, Czech Republic.

出版信息

Mol Microbiol. 2015 Aug;97(3):541-59. doi: 10.1111/mmi.13048. Epub 2015 Jun 6.

DOI:10.1111/mmi.13048
PMID:25943012
Abstract

The accumulation of glycerol is essential for yeast viability upon hyperosmotic stress. Here we show that the osmotolerant yeast Zygosaccharomyces rouxii has two genes, ZrSTL1 and ZrSTL2, encoding transporters mediating the active uptake of glycerol in symport with protons, contributing to cell osmotolerance and intracellular pH homeostasis. The growth of mutants lacking one or both transporters is affected depending on the growth medium, carbon source, strain auxotrophies, osmotic conditions and the presence of external glycerol. These transporters are localised in the plasma membrane, they transport glycerol with similar kinetic parameters and besides their expected involvement in the cell survival of hyperosmotic stress, they surprisingly both contribute to an efficient survival of hypoosmotic shock and to the maintenance of intracellular pH homeostasis under non-stressed conditions. Unlike STL1 in Sa. cerevisiae, the two Z. rouxii STL genes are not repressed by glucose, but their expression and activity are downregulated by fructose and upregulated by non-fermentable carbon sources, with ZrSTL1 being more influenced than ZrSTL2. In summary, both transporters are highly important, though Z. rouxii CBS 732(T) cells do not use external glycerol as a source of carbon.

摘要

甘油的积累对于酵母在高渗胁迫下的生存能力至关重要。在此我们表明,耐渗透压酵母鲁氏接合酵母有两个基因,ZrSTL1和ZrSTL2,编码与质子协同转运介导甘油主动摄取的转运蛋白,有助于细胞的渗透压耐受性和细胞内pH稳态。缺乏一种或两种转运蛋白的突变体的生长受到影响,这取决于生长培养基、碳源、菌株营养缺陷型、渗透条件以及外部甘油的存在。这些转运蛋白定位于质膜,它们以相似的动力学参数转运甘油,并且除了预期参与高渗胁迫下的细胞存活外,令人惊讶的是,它们都有助于低渗休克的有效存活以及在非胁迫条件下维持细胞内pH稳态。与酿酒酵母中的STL1不同,鲁氏接合酵母的两个STL基因不受葡萄糖抑制,但其表达和活性受果糖下调,受不可发酵碳源上调,其中ZrSTL1比ZrSTL2受影响更大。总之,尽管鲁氏接合酵母CBS 732(T)细胞不将外部甘油用作碳源,但这两种转运蛋白都非常重要。

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