Host-Parasite Interaction Biology Group, National Institute of Malaria Research, Sector-8, Dwarka, Delhi 110077, India Nano and Biotechnology Department, Guru Jambheshwar University, Hisar, Haryana 125001, India.
Host-Parasite Interaction Biology Group, National Institute of Malaria Research, Sector-8, Dwarka, Delhi 110077, India.
Biol Open. 2015 Jul 10;4(8):1002-15. doi: 10.1242/bio.012294.
Mosquito salivary glands are well known to facilitate meal acquisition, however the fundamental question on how adult female salivary gland manages molecular responses during sugar versus blood meal uptake remains unanswered. To investigate these responses, we analyzed a total of 58.5 million raw reads generated from two independent RNAseq libraries of the salivary glands collected from 3-4 day-old sugar and blood fed Anopheles culicifacies mosquitoes. Comprehensive functional annotation analysis of 10,931 contigs unraveled that salivary glands may encode diverse nature of proteins in response to distinct physiological feeding status. Digital gene expression analysis and PCR validation indicated that first blood meal significantly alters the molecular architecture of the salivary glands. Comparative microscopic analysis also revealed that first blood meal uptake not only causes an alteration of at least 12-22% of morphological features of the salivary glands but also results in cellular changes e.g. apoptosis, confirming together that adult female salivary glands are specialized organs to manage meal specific responses. Unraveling the underlying mechanism of mosquito salivary gene expression, controlling dual feeding associated responses may provide a new opportunity to control vector borne diseases.
蚊子的唾液腺是众所周知的,有助于获取食物,然而,关于成年雌性唾液腺如何在吸食糖和血液时管理分子反应的基本问题仍然没有答案。为了研究这些反应,我们分析了从 3-4 天龄吸食糖和血液的按蚊唾液腺中收集的两个独立 RNAseq 文库中总共 5850 万条原始reads。对 10931 个连续序列的全面功能注释分析表明,唾液腺可能会针对不同的生理摄食状态编码不同性质的蛋白质。数字基因表达分析和 PCR 验证表明,第一次血液摄食显著改变了唾液腺的分子结构。比较显微镜分析还表明,第一次血液摄食不仅导致唾液腺形态特征至少改变 12-22%,而且还导致细胞变化,例如细胞凋亡,共同证实成年雌性唾液腺是专门管理特殊摄食反应的器官。揭示蚊子唾液基因表达的潜在机制,控制与双重摄食相关的反应可能为控制媒介传播疾病提供新的机会。