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十字花科蔬菜、异硫氰酸盐与膀胱癌的预防

Cruciferous vegetables, isothiocyanates, and prevention of bladder cancer.

作者信息

Veeranki Omkara L, Bhattacharya Arup, Tang Li, Marshall James R, Zhang Yuesheng

机构信息

Department of Cancer Prevention and Control, Roswell Park Cancer Institute, Buffalo, New York.

出版信息

Curr Pharmacol Rep. 2015 Aug;1(4):272-282. doi: 10.1007/s40495-015-0024-z.

Abstract

Approximately 80% of human bladder cancers (BC) are non-muscle invasive when first diagnosed and are usually treated by transurethral tumor resection. But 50-80% of patients experience cancer recurrence. Agents for prevention of primary BC have yet to be identified. Existing prophylactics against BC recurrence, e.g., Bacillus Calmette-Guerin (BCG), have limited efficacy and utility; they engender significant side effects and require urethral catheterization. Many cruciferous vegetables, rich sources of isothiocyanates (ITCs), are commonly consumed by humans. Many ITCs possess promising chemopreventive activities against BC and its recurrence. Moreover, orally ingested ITCs are selectively delivered to bladder via urinary excretion. This review is focused on urinary delivery of ITCs to the bladder, their cellular uptake, their chemopreventive activities in preclinical and epidemiological studies that are particularly relevant to prevention of BC recurrence and progression, and their chemopreventive mechanisms in BC cells and tissues.

摘要

大约80%的人类膀胱癌(BC)在初次诊断时为非肌层浸润性,通常通过经尿道肿瘤切除术进行治疗。但50 - 80%的患者会出现癌症复发。预防原发性膀胱癌的药物尚未确定。现有的预防膀胱癌复发的药物,如卡介苗(BCG),疗效和实用性有限;它们会产生严重的副作用,并且需要尿道插管。许多十字花科蔬菜是异硫氰酸盐(ITCs)的丰富来源,人类经常食用。许多ITCs对膀胱癌及其复发具有有前景的化学预防活性。此外,口服摄入的ITCs通过尿液排泄被选择性地输送到膀胱。本综述重点关注ITCs向膀胱的尿液输送、它们的细胞摄取、它们在临床前和流行病学研究中的化学预防活性,这些研究与预防膀胱癌的复发和进展特别相关,以及它们在膀胱癌细胞和组织中的化学预防机制。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ab47/4530997/b89e26db501d/nihms658034f1.jpg

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