Bronner Shaw, Shippen James
ADAM Center, 90 Eighth Ave. #11B, Brooklyn, NY, 11215, USA.
Brain Function Laboratory, Department of Psychiatry, Yale University School of Medicine, 300 George St., Suite 902, New Haven, CT, 06511, USA.
Exp Brain Res. 2015 Dec;233(12):3565-81. doi: 10.1007/s00221-015-4424-4. Epub 2015 Aug 30.
The brain may be tuned to evaluate aesthetic perception through perceptual chunking when we observe the grace of the dancer. We modelled biomechanical metrics to explain biological determinants of aesthetic perception in dance. Eighteen expert (EXP) and intermediate (INT) dancers performed développé arabesque in three conditions: (1) slow tempo, (2) slow tempo with relevé, and (3) fast tempo. To compare biomechanical metrics of kinematic data, we calculated intra-excursion variability, principal component analysis (PCA), and dimensionless jerk for the gesture limb. Observers, all trained dancers, viewed motion capture stick figures of the trials and ranked each for aesthetic (1) proficiency and (2) movement smoothness. Statistical analyses included group by condition repeated-measures ANOVA for metric data; Mann-Whitney U rank and Friedman's rank tests for nonparametric rank data; Spearman's rho correlations to compare aesthetic rankings and metrics; and linear regression to examine which metric best quantified observers' aesthetic rankings, p < 0.05. The goodness of fit of the proposed models was determined using Akaike information criteria. Aesthetic proficiency and smoothness rankings of the dance movements revealed differences between groups and condition, p < 0.0001. EXP dancers were rated more aesthetically proficient than INT dancers. The slow and fast conditions were judged more aesthetically proficient than slow with relevé (p < 0.0001). Of the metrics, PCA best captured the differences due to group and condition. PCA also provided the most parsimonious model to explain aesthetic proficiency and smoothness rankings. By permitting organization of large data sets into simpler groupings, PCA may mirror the phenomenon of chunking in which the brain combines sensory motor elements into integrated units of behaviour. In this representation, the chunk of information which is remembered, and to which the observer reacts, is the elemental mode shape of the motion rather than physical displacements. This suggests that reduction in redundant information to a simplistic dimensionality is related to the experienced observer's aesthetic perception.
当我们观察舞者的优雅姿态时,大脑可能会通过感知组块来调整对审美感知的评估。我们建立了生物力学指标模型,以解释舞蹈中审美感知的生物学决定因素。18名专业(EXP)和中级(INT)舞者在三种条件下进行了迎风展翅舞姿动作:(1)慢节奏,(2)慢节奏加踮立,以及(3)快节奏。为了比较运动学数据的生物力学指标,我们计算了姿态肢体的内游程变异性、主成分分析(PCA)和无量纲急动度。所有观察者均为训练有素的舞者,他们观看了试验的动作捕捉简笔画,并对每个动作的审美(1)熟练度和(2)动作流畅度进行排名。统计分析包括对指标数据进行条件重复测量方差分析的组间分析;对非参数排名数据进行曼-惠特尼U秩和弗里德曼秩检验;进行斯皮尔曼等级相关以比较审美排名和指标;以及进行线性回归以检验哪个指标最能量化观察者的审美排名,p < 0.05。使用赤池信息准则确定所提出模型的拟合优度。舞蹈动作的审美熟练度和流畅度排名显示出组间和条件间的差异,p < 0.0001。专业舞者在审美熟练度方面的评分高于中级舞者。慢节奏和快节奏条件下的动作在审美熟练度方面的评分高于慢节奏加踮立(p < 0.0001)。在这些指标中,主成分分析最能捕捉到因组和条件导致的差异。主成分分析还提供了最简洁的模型来解释审美熟练度和流畅度排名。通过允许将大数据集组织成更简单的分组,主成分分析可能反映了组块现象,即大脑将感觉运动元素组合成综合行为单元。在这种表示中,被记住且观察者对其做出反应的信息组块是运动的基本模态形状,而不是物理位移。这表明将冗余信息减少到简单维度与有经验的观察者的审美感知有关。