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瘦素对母乳喂养行为的影响。

The Effects of Leptin on Breastfeeding Behaviour.

作者信息

Cannon Anna M, Kakulas Foteini, Hepworth Anna R, Lai Ching Tat, Hartmann Peter E, Geddes Donna T

机构信息

School of Chemistry and Biochemistry, Faculty of Science, The University of Western Australia, Perth, Western Australia 6009, Australia.

出版信息

Int J Environ Res Public Health. 2015 Sep 30;12(10):12340-55. doi: 10.3390/ijerph121012340.

DOI:10.3390/ijerph121012340
PMID:26437426
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC4626972/
Abstract

Breastfed infants have a reduced risk of becoming overweight and/or obese later in life. This protective effect has been partly attributed to leptin present in breastmilk. This study investigated 24-h variations of skim milk leptin and its relationship with breastmilk macronutrients and infant breastfeeding patterns. Exclusive breastfeeding mothers of term singletons (n = 19; age 10 ± 5 weeks) collected pre- and post-feed breastmilk samples for every breastfeed over a 24-h period and test-weighed their infants to determine milk intake at every breastfeed over a 24-h period. Samples (n = 454) were analysed for leptin, protein, lactose and fat content. Skim milk leptin concentration did not change with feeding (p = 0.184). However, larger feed volumes (>105 g) were associated with a decrease in post-feed leptin levels (p = 0.009). There was no relationship between the change in leptin levels and change in protein (p = 0.313) or lactose levels (p = 0.587) between pre- and post-feed milk, but there was a trend for a positive association with changes in milk fat content (p = 0.056). Leptin concentration significantly increased at night (p < 0.001) indicating a possible 24-h pattern. Leptin dose (ng) was not associated with the time between feeds (p = 0.232). Further research should include analysis of whole breastmilk and other breastmilk fractions to extend these findings.

摘要

母乳喂养的婴儿在日后生活中超重和/或肥胖的风险较低。这种保护作用部分归因于母乳中存在的瘦素。本研究调查了脱脂牛奶瘦素的24小时变化及其与母乳常量营养素和婴儿母乳喂养模式的关系。足月单胎的纯母乳喂养母亲(n = 19;年龄10±5周)在24小时内每次母乳喂养前和喂养后采集母乳样本,并对婴儿进行测试称重,以确定24小时内每次母乳喂养的奶量摄入。对样本(n = 454)进行瘦素、蛋白质、乳糖和脂肪含量分析。脱脂牛奶瘦素浓度不会随喂养而变化(p = 0.184)。然而,较大的奶量(>105克)与喂养后瘦素水平的降低有关(p = 0.009)。喂养前和喂养后母乳中瘦素水平的变化与蛋白质变化(p = 0.313)或乳糖水平变化(p = 0..587)之间没有关系,但与乳脂肪含量变化呈正相关趋势(p = 0.056)。夜间瘦素浓度显著升高(p < 0.001),表明可能存在24小时模式。瘦素剂量(纳克)与喂养间隔时间无关(p = 0.232)。进一步的研究应包括对全母乳和其他母乳成分的分析,以扩展这些发现。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f9a5/4626972/3a39a7eec56a/ijerph-12-12340-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f9a5/4626972/c92dd2fbd617/ijerph-12-12340-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f9a5/4626972/3a39a7eec56a/ijerph-12-12340-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f9a5/4626972/c92dd2fbd617/ijerph-12-12340-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f9a5/4626972/3a39a7eec56a/ijerph-12-12340-g002.jpg

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J Hum Lact. 2014 May;30(2):136-42. doi: 10.1177/0890334414526950. Epub 2014 Mar 18.
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Breastmilk cell and fat contents respond similarly to removal of breastmilk by the infant.母乳中的细胞和脂肪含量对婴儿移出母乳的反应相似。
PLoS One. 2013 Nov 6;8(11):e78232. doi: 10.1371/journal.pone.0078232. eCollection 2013.
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Advances on human milk hormones and protection against obesity.
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Circle(s) of Life: The Circadian Clock from Birth to Death.生命循环:从出生到死亡的昼夜节律时钟
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Breast Milk and the Importance of Chrononutrition.母乳与时间营养学的重要性
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Development of the circadian system in early life: maternal and environmental factors.生命早期生物钟系统的发育:母体和环境因素。
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Human Milk Metabolic Hormones: Analytical Methods and Current Understanding.人乳代谢激素:分析方法与现有认识。
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Human Milk Glucose, Leptin, and Insulin Predict Cessation of Full Breastfeeding and Initiation of Formula Use.人乳葡萄糖、瘦素和胰岛素可预测全母乳喂养的停止和配方奶的使用开始。
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