Mullaney Laura, O'Higgins Amy C, Cawley Shona, Kennedy Rachel, McCartney Daniel, Turner Michael J
1School of Biological Sciences,Dublin Institute of Technology,Dublin 8,Republic of Ireland.
2UCD Centre for Human Reproduction,Coombe Women and Infants University Hospital,Dublin,Republic of Ireland.
Public Health Nutr. 2016 Jun;19(8):1397-404. doi: 10.1017/S1368980015002967. Epub 2015 Oct 15.
We examined whether breast-feeding, and in particular exclusive breast-feeding, was associated with maternal weight and body composition changes at 4 months postpartum independently of other maternal variables.
Prospective longitudinal study. Women were recruited in the first trimester after an ultrasound examination confirmed an ongoing singleton pregnancy. Weight and body composition were measured using advanced bio-electrical impedance analysis at the first antenatal visit and 4 months postpartum. Detailed questionnaires were completed on breast-feeding, socio-economic status, diet and exercise in addition to routine clinical and sociodemographic details.
Large Irish university maternity hospital.
Women who delivered a baby weighing ≥500 g between November 2012 and March 2014.
At the postpartum visit, the mean weight was 70·9 (sd 14·2) kg (n 470) and the mean BMI was 25·9 (sd 5·0) kg/m2. 'Any breast-feeding' was reported by 65·1 % of women (n 306). Irish nativity (OR=0·085, P<0·001), current smoking (OR=0·385, P=0·01), relative income poverty (OR=0·421, P=0·04) and deprivation (OR=0·458, P=0·02) were negatively associated with exclusive breast-feeding. At 4 months postpartum there was no difference in maternal weight change between women who exclusively breast-fed and those who formula-fed (+2·0 v. +1·1 kg, P=0·13). Women who exclusively breast-fed had a greater increase in percentage body fat at 4 months postpartum compared with women who formula-fed (+1·0 v. -0·03 %, P=0·02), even though their dietary quality was better. Exclusive breast-feeding was not associated with postpartum maternal weight or body fat percentage change after adjusting for other maternal variables.
There are many reasons why breast-feeding should be strongly promoted but we found no evidence to support postpartum weight management as an advantage of breast-feeding.
我们研究了母乳喂养,尤其是纯母乳喂养,是否与产后4个月时母亲的体重及身体成分变化相关,且不受其他母亲变量的影响。
前瞻性纵向研究。在超声检查确认单胎妊娠持续进行后的孕早期招募女性。在首次产前检查时及产后4个月时,使用先进的生物电阻抗分析法测量体重和身体成分。除了常规临床和社会人口学细节外,还完成了关于母乳喂养、社会经济状况、饮食和运动的详细问卷。
爱尔兰大型大学妇产医院。
2012年11月至2014年3月间分娩出体重≥500克婴儿的女性。
在产后访视时,平均体重为70.9(标准差14.2)千克(n = 470),平均体重指数为25.9(标准差5.0)千克/平方米。65.1%的女性(n = 306)报告“进行了母乳喂养”。爱尔兰本土出生(比值比=0.085,P<0.001)、当前吸烟(比值比=0.385,P = 0.01)、相对收入贫困(比值比=0.421,P = 0.04)和贫困程度(比值比=0.458,P = 0.02)与纯母乳喂养呈负相关。产后4个月时,纯母乳喂养的女性与配方奶喂养的女性之间的母亲体重变化无差异(分别增加2.0千克和1.1千克,P = 0.13)。与配方奶喂养的女性相比,纯母乳喂养的女性在产后4个月时身体脂肪百分比增加更多(分别增加1.0%和 - 0.03%,P = 0.02),尽管她们的饮食质量更好。在对其他母亲变量进行调整后,纯母乳喂养与产后母亲体重或身体脂肪百分比变化无关。
大力推广母乳喂养有诸多原因,但我们没有发现证据支持将产后体重管理作为母乳喂养的一个优势。