Arribas Luis, Almansa Inmaculada, Miranda María, Muriach María, Romero Francisco J, Villar Vincent M
Unidad de Diabetes, Servicio de Medicina Interna, Hospital de La Plana, Vila-real, Spain.
Dept. Ciencias Biomédicas, Universidad CEU Cardenal Herrera, Valencia, Spain.
PLoS One. 2016 May 26;11(5):e0155353. doi: 10.1371/journal.pone.0155353. eCollection 2016.
The main goal of this study was to evaluate the presence of oxidative damage and to quantify its level in gestational diabetes.
Thirty-six healthy women and thirty-six women with gestational diabetes were studied in the three trimesters of pregnancy regarding their levels of oxidative stress markers. These women were diagnosed with diabetes in the second trimester of pregnancy. Blood glucose levels after 100g glucose tolerance test were higher than 190, 165 or 145 mg/dl, 1, 2 or 3 hours after glucose intake.
The group of women with gestational diabetes had higher serum malondialdehyde levels, with significant differences between groups in the first and second trimester. The mean values of serum glutathione peroxidase activity in the diabetic women were significantly lower in the first trimester. In the group of women with gestational diabetes there was a negative linear correlation between serum malondialdehyde concentration and glutathione peroxidase activity in the second and third trimester.
In this observational and longitudinal study in pregnant women, the alterations attributable to oxidative stress were present before the biochemical detection of the HbA1c increase. Usual recommendations once GD is detected (adequate metabolic control, as well as any other normally proposed to these patients) lowered the concentration of malondialdehyde at the end of pregnancy to the same levels of the healthy controls. Serum glutathione peroxidase activity in women with gestational diabetes increased during the gestational period.
本研究的主要目的是评估氧化损伤的存在情况并量化其在妊娠期糖尿病中的水平。
对36名健康女性和36名妊娠期糖尿病女性在妊娠的三个阶段进行了氧化应激标志物水平的研究。这些女性在妊娠中期被诊断出患有糖尿病。在摄入100克葡萄糖后1、2或3小时,葡萄糖耐量试验后的血糖水平高于190、165或145毫克/分升。
妊娠期糖尿病女性组的血清丙二醛水平较高,在第一和第二阶段组间存在显著差异。糖尿病女性血清谷胱甘肽过氧化物酶活性的平均值在第一阶段显著较低。在妊娠期糖尿病女性组中,第二和第三阶段血清丙二醛浓度与谷胱甘肽过氧化物酶活性之间存在负线性相关。
在这项针对孕妇的观察性纵向研究中,在糖化血红蛋白升高的生化检测之前就存在氧化应激引起的改变。一旦检测到妊娠期糖尿病,通常的建议(充分的代谢控制以及通常向这些患者提出的任何其他建议)在妊娠末期将丙二醛浓度降低到与健康对照组相同的水平。妊娠期糖尿病女性的血清谷胱甘肽过氧化物酶活性在妊娠期增加。