The Centre for Research in Biosciences, Department of Health and Social Sciences, University of the West of England, Bristol BS16 1QY, UK.
Department of Biological, Biomedical and Analytical Sciences, University of the West of England, Bristol BS16 1QY, UK.
Prev Med Rep. 2016 Sep 7;4:496-501. doi: 10.1016/j.pmedr.2016.09.005. eCollection 2016 Dec.
Previous research reported positive associations between alcohol mixed with energy drink (AMED) consumption and overall alcohol consumption. However, results were largely based on between-subjects comparisons comparing AMED consumers with alcohol-only (AO) consumers, and therefore cannot sufficiently control for differences in personal characteristics between these groups. In order to determine whether AMED consumers drink more alcohol on occasions they consume AMED compared to those when they drink AO additional within-subjects comparisons are required. Therefore, this UK student survey assessed both alcohol consumption and alcohol-related negative consequences when consumed alone and when mixed with energy drinks, using a within-subject design. A total of 1873 students completed the survey, including 732 who consumed AMED. It was found that AMED consumers drank significantly less alcohol when they consumed AMED compared to when they drank AO (p < 0.001). In line with reduced alcohol consumption significantly fewer negative alcohol-related consequences were reported on AMED occasions compared to AO occasions (p < 0.001). These findings suggest that mixing alcohol with energy drinks does not increase total alcohol consumption or alcohol-related negative consequences.
先前的研究报告称,酒精混合能量饮料(AMED)的消费与总酒精消费之间存在正相关关系。然而,这些结果主要基于对 AMED 消费者与仅含酒精(AO)消费者进行的组间比较,因此不能充分控制这些组之间个人特征的差异。为了确定 AMED 消费者在消费 AMED 时比消费 AO 时是否会喝更多的酒,需要进行额外的组内比较。因此,这项英国学生调查使用了组内设计,评估了单独饮酒和与能量饮料混合饮酒时的酒精摄入量和与酒精相关的负面后果。共有 1873 名学生完成了调查,其中 732 名学生饮用了 AMED。结果发现,与饮用 AO 相比,AMED 消费者在饮用 AMED 时的饮酒量明显减少(p<0.001)。与饮酒量减少相一致的是,在 AMED 期间报告的与酒精相关的负面后果明显少于在 AO 期间报告的负面后果(p<0.001)。这些发现表明,将酒精与能量饮料混合并不会增加总酒精摄入量或与酒精相关的负面后果。