MARE - Marine and Environmental Sciences Centre, ESTM, Polytechnic Institute of Leiria, 2520-641 Peniche, Portugal.
MARE - Marine and Environmental Sciences Centre, ESTM, Polytechnic Institute of Leiria, 2520-641 Peniche, Portugal.
Food Chem. 2017 Mar 1;218:591-599. doi: 10.1016/j.foodchem.2016.09.067. Epub 2016 Sep 10.
Screening of antioxidant potential of dichloromethane and methanolic extracts of twenty-seven seaweeds from the Peniche coast was performed by: total phenolic contents (TPC), 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging activity and oxygen radical absorbance capacity (ORAC). Seaweeds revealing the highest antioxidant activity were screened for cytoprotective potential in MCF-7 cells, including the mitochondrial membrane potential analysis and the caspase-9 activity. High correlation was found between TPC of seaweed extracts and their scavenging capacity on DPPH and peroxyl radicals. The highest antioxidant activity was displayed by the methanolic fraction of brown seaweeds belonging to Fucales, however Ulva compressa presented the highest cytoprotective effect by blunting the apoptosis process. These results suggest that high antioxidant activity may not be directly related with high cytoprotective potential. Thus, seaweeds reveal to be a promising source of compounds with potential against oxidative stress.
采用总酚含量 (TPC)、2,2-二苯基-1-苦基肼基 (DPPH) 自由基清除活性和氧自由基吸收能力 (ORAC) 对来自彭尼克海岸的 27 种海藻的二氯甲烷和甲醇提取物的抗氧化潜力进行了筛选。对具有最高抗氧化活性的海藻进行了 MCF-7 细胞的细胞保护潜力筛选,包括线粒体膜电位分析和 caspase-9 活性。发现海藻提取物的 TPC 与其对 DPPH 和过氧自由基的清除能力之间存在高度相关性。属于 Fucales 的褐藻的甲醇部分显示出最高的抗氧化活性,然而,U. compressa 通过阻止凋亡过程显示出最高的细胞保护作用。这些结果表明,高抗氧化活性可能与高细胞保护潜力没有直接关系。因此,海藻是具有抗氧化应激潜力的化合物的有前途的来源。