Sandhiutami Ni Made Dwi, Moordiani Moordiani, Laksmitawati Dian Ratih, Fauziah Nurul, Maesaroh Maesaroh, Widowati Wahyu
Faculty of Pharmacy, University of Pancasila, Jl. Srenseng Sawah, Jagakarsa, Jakarta 12640, Indonesia.
Bimolecular and Biomedical Research Center, Aretha Medika Utama, Jl. Babakan Jeruk 2 no 9, Bandung 40163, Indonesia.
Iran J Basic Med Sci. 2017 Jan;20(1):99-106. doi: 10.22038/ijbms.2017.8102.
Inflammation is an immune response toward injuries. Although inflammation is healing response, but in some condition it will lead to chronic disease such as rheumatoid arthritis, inflammatory bowel disease, atherosclerosis, Alzheimer's and various cancer. Indonesian cassia ( C. Nees & T. Ness) known to contain coumarin, is widely used for alternative medicine especially as an anti-inflammatory. This study was conducted to determine the anti-inflammatory properties of coumarin and Indonesian cassia extract (ICE) in LPS-induced RAW264.7 cell line.
The cytotoxic assay of coumarin and ICE against RAW264.7 cells was conducted using MTS (3-(4,5-dimethylthiazol-2-yl)-5-(3-carboxymethoxyphenyl)-2-(4-sulfophenyl)-2H-tetrazolium). The anti-inflammatory potential was determined using LPS-induced RAW 267.4 macrophages cells to measure inhibitory activity of compound and ISEon production of nitric oxide (NO), prostaglandin E2 (PGE2), and also cytokines such as interleukin-6 (IL-6), interleukin-1β (IL-1β) and TNF-α.
Coumarin 10 µM and ICE 10 µg/ml were nontoxic to the RAW264.7 cells. Both of coumarin and ICE were capable to reduce the PGE2, TNF-α, NO, IL-6, and IL-β level in LPS-induced RAW264.7 cells. Coumarin had higher activity to decrease PGE2 and TNF-α, whilst ICE had higher activity to inhibit NO, IL-6, and IL-β levels.
Coumarin and ICE possess anti-inflammatory properties through inhibition of PGE2 and NO along with pro-inflammatory cytokines TNF-α, IL-6, IL-1β production.
炎症是机体对损伤的免疫反应。尽管炎症是一种愈合反应,但在某些情况下,它会导致慢性疾病,如类风湿性关节炎、炎症性肠病、动脉粥样硬化、阿尔茨海默病和各种癌症。已知印尼桂皮(C. Nees & T. Ness)含有香豆素,被广泛用于替代医学,尤其是作为一种抗炎药。本研究旨在确定香豆素和印尼桂皮提取物(ICE)对脂多糖诱导的RAW264.7细胞系的抗炎特性。
使用MTS(3-(4,5-二甲基噻唑-2-基)-5-(3-羧甲氧基苯基)-2-(4-磺基苯基)-2H-四唑)对香豆素和ICE对RAW264.7细胞进行细胞毒性测定。使用脂多糖诱导的RAW 267.4巨噬细胞来测定化合物和ISE对一氧化氮(NO)、前列腺素E2(PGE2)以及细胞因子如白细胞介素-6(IL-6)、白细胞介素-1β(IL-1β)和肿瘤坏死因子-α(TNF-α)产生的抑制活性,从而确定其抗炎潜力。
香豆素10 µM和ICE 10 µg/ml对RAW264.7细胞无毒。香豆素和ICE均能降低脂多糖诱导的RAW264.7细胞中PGE2、TNF-α、NO、IL-6和IL-β的水平。香豆素降低PGE2和TNF-α的活性较高,而ICE抑制NO、IL-6和IL-β水平的活性较高。
香豆素和ICE通过抑制PGE2和NO以及促炎细胞因子TNF-α、IL-6、IL-1β的产生而具有抗炎特性。