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一种用于测定人体汗液中葡萄糖的可拉伸丝网印刷电化学传感器。

A stretchable and screen-printed electrochemical sensor for glucose determination in human perspiration.

作者信息

Abellán-Llobregat A, Jeerapan Itthipon, Bandodkar A, Vidal L, Canals A, Wang J, Morallón E

机构信息

Instituto Universitario de Materiales, Universidad de Alicante, Apartado 99, 03080 Alicante, Spain.

Department of NanoEngineering, University of California, La Jolla, San Diego, CA 92093, USA.

出版信息

Biosens Bioelectron. 2017 May 15;91:885-891. doi: 10.1016/j.bios.2017.01.058. Epub 2017 Jan 26.

Abstract

Here we present two types of all-printable, highly stretchable, and inexpensive devices based on platinum (Pt)-decorated graphite for glucose determination in physiological fluids. Said devices are: a non-enzymatic sensor and an enzymatic biosensor, the latter showing promising results. Glucose has been quantified by measuring hydrogen peroxide (HO) reduction by chronoamperometry at -0.35V (vs pseudo-Ag/AgCl) using glucose oxidase immobilized on Pt-decorated graphite. The sensor performs well for the quantification of glucose in phosphate buffer solution (0.25M PBS, pH 7.0), with a linear range between 0 mM and 0.9mM, high sensitivity and selectivity, and a low limit of detection (LOD). Thus, it provides an alternative non-invasive and on-body quantification of glucose levels in human perspiration. This biosensor has been successfully applied on real human perspiration samples and results also show a significant correlation between glucose concentration in perspiration and glucose concentration in blood measured by a commercial glucose meter.

摘要

在此,我们展示了两种基于铂(Pt)修饰石墨的全 printable、高 stretchable 且 inexpensive 的设备,用于测定生理流体中的葡萄糖。所述设备为:一种非酶传感器和一种酶生物传感器,后者显示出有前景的结果。通过使用固定在 Pt 修饰石墨上的葡萄糖氧化酶,在 -0.35V(相对于伪 Ag/AgCl)下通过计时电流法测量过氧化氢(HO)的还原,对葡萄糖进行了定量。该传感器在磷酸盐缓冲溶液(0.25M PBS,pH 7.0)中对葡萄糖的定量表现良好,线性范围在 0 mM 至 0.9mM 之间,具有高灵敏度和选择性以及低检测限(LOD)。因此,它为人体汗液中葡萄糖水平提供了一种非侵入性的体表定量方法。这种生物传感器已成功应用于真实的人体汗液样本,结果还表明汗液中的葡萄糖浓度与商用血糖仪测量的血液中的葡萄糖浓度之间存在显著相关性。

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Recent developments in blood glucose sensors.血糖传感器的最新进展。
J Food Drug Anal. 2015 Jun;23(2):191-200. doi: 10.1016/j.jfda.2014.12.001. Epub 2015 Feb 14.
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