a Department of Chinese Medicine , Taichung Hospital, Ministry of Health and Well-being , Taichung , Taiwan, Republic of China.
b School of Nutrition, Chung Shan Medical University , Taichung City , Taiwan, Republic of China.
Pharm Biol. 2017 Dec;55(1):1041-1046. doi: 10.1080/13880209.2017.1288750.
Ganoderma lucidum (Leyss: Fr) Karst. (Polyporaceae) is an oriental medicinal fungus, commonly used in traditional Chinese medicine (TCM) for treating various condition or diseases such as hypertension, hyperglycaemia, hepatitis and cancer.
The current study examines whether triterpenoids and polysaccharide-enriched G. lucidum (GL) influence antioxidation and hepatoprotective efficacy by suppressing oxidative stress.
Forty-two healthy subjects (22 male and 20 female) were recruited and segregated into two groups as experimental or placebo and requested to intake GL (n = 21) or placebo (n = 21) capsule (225 mg; after lunch or dinner) for six consecutive months and vice versa with one month washout period in between. The anthropometric analysis and biochemical assays, as well as abdominal ultrasonic examination were performed.
Consumption of GL substantially improved (p < 0.05) the total antioxidant capacity (TEAC; 79.33-84.04), total thiols and glutathione content (6-8.05) in plasma as well as significant (p < 0.05) enhanced the activities of antioxidant enzymes. Whereas, the levels of thiobarbituric acid reactive substances (TBARS; 3.37-2.47), 8-hydroxy-deoxy-guanosine (8-OH-dG; 15.99-11.98) and hepatic marker enzymes (glutamic-oxaloacetic transaminase; GOT and glutamic-pyruvic transaminase; GPT) were concomitantly reduced (42 and 27%) on treatment with GL. Furthermore, the abdominal ultrasonic examination in GL subjects displayed a notable alteration on hepatic condition by reversing from mild fatty liver condition (initial) to normal condition.
The outcome of the present intervention demonstrated the antioxidation, anti-aging and hepatoprotective nature of GL by effectively curbing oxidative stress.
灵芝(Leyss: Fr)Karst.(多孔菌科)是一种东方药用真菌,常用于传统中药(TCM)治疗高血压、高血糖、肝炎和癌症等各种病症或疾病。
本研究通过抑制氧化应激,研究三萜和多糖富集灵芝(GL)是否影响抗氧化和保肝功效。
招募了 42 名健康受试者(22 名男性和 20 名女性),并将其分为实验组和安慰剂组,要求实验组(n=21)和安慰剂组(n=21)分别服用灵芝(225mg;午饭后或晚饭后)胶囊连续 6 个月,然后交换服用一个月,中间有一个月的洗脱期。进行人体测量分析和生化测定,以及腹部超声检查。
GL 的消耗显著改善(p<0.05)了血浆中的总抗氧化能力(TEAC;79.33-84.04)、总巯基和谷胱甘肽含量(6-8.05)以及显著(p<0.05)增强了抗氧化酶的活性。而丙二醛(TBARS;3.37-2.47)、8-羟基脱氧鸟苷(8-OH-dG;15.99-11.98)和肝标志物酶(谷草转氨酶;GOT 和谷丙转氨酶;GPT)的水平也同时降低(42%和 27%)。此外,GL 组的腹部超声检查显示,肝脏状况有明显改变,从轻度脂肪肝(初始)恢复正常。
本干预研究的结果表明,GL 具有抗氧化、抗衰老和保肝作用,能有效抑制氧化应激。