Dong Qing-Qing, Hu Hai-Jie, Luo Xue-Gang, Wang Qiu-Tong, Gu Xiang-Chao, Zhou Hao, Zhou Wen-Juan, Ni Xiao-Meng, Zhang Tong-Cun
Key Lab of Industrial Fermentation Microbiology, Tianjin University of Science & Technology; Ministry of Education, Tianjin, People's Republic of China.
Tianjin Key Lab of Industrial Microbiology, College of Biotechnology, Tianjin University of Science & Technology, Tianjin, People's Republic of China.
Genome Announc. 2017 Feb 9;5(6):e01559-16. doi: 10.1128/genomeA.01559-16.
We report the complete genome sequence of CGMCC 8198, a novel probiotic strain isolated from fermented herbage. We have determined the complete genome sequence of strain CGMCC 8198, which consists of genes that are likely to be involved in dairy fermentation and that have probiotic qualities.
我们报道了从发酵草料中分离出的新型益生菌菌株CGMCC 8198的全基因组序列。我们已经确定了菌株CGMCC 8198的全基因组序列,其包含可能参与乳制品发酵且具有益生菌特性的基因。